Zutaten für Toasted Ham And Cheese
- Whole Grain Bread
- 2 tablespoons mayonnaise
- Cooked Ham
- Cheddar Cheese
- Red Onion
- 2 teaspoons prepared horseradish sauce
- Unsalted Butter
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Zubereitung von Toasted Ham And Cheese
- Spread 1 tablespoon of mayonnaise on one side of each of two slices of bread.
- Layer 2 ounces of thinly sliced ham, 1 ounce of shredded cheddar cheese, and 1/4 cup thinly sliced onion on top of the mayonnaise.
- Spread 1 teaspoon of prepared horseradish sauce on one side of the remaining two slices of bread.
- Top the ham, cheese, and onion with a slice of horseradish-spread bread, horseradish-side down.
- Spread 1 tablespoon of softened butter evenly on the outer sides of the sandwich.
- In a large skillet over medium heat, cook the sandwich for 5-7 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
19g
Fat
71g
Carbs
9g