Vancouver Greek Restaurant Tzatziki Rezept

Craving authentic Greek food? This Vancouver-inspired Tzatziki recipe is a taste of home! Inspired by a beloved West Coast Greek restaurant, this easy-to-make recipe captures the perfect creamy, refreshing flavor. Perfect as a dip with steak, chicken, pita bread, or in your favorite wraps. This recipe is so good, you'll feel like you've been transported back to Vancouver!

Vorbereitung 25 Min.

Kochzeit 20 Min.

Kalorien 39.7 kcal

Eiweiß 2g

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Zutaten für Vancouver Greek Restaurant Tzatziki

1 medium cucumber, peeled, seeded, and grated
Sour Cream
Plain Yogurt
Dried Dill
Garlic Clove
1/4 cup fresh dill, finely chopped, plus extra for garnish

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Zubereitung von Vancouver Greek Restaurant Tzatziki

Line a fine-mesh sieve or strainer with cheesecloth or several layers of coffee filters. Place 2 cups of Greek yogurt in the lined strainer and let it drain in the refrigerator overnight (or for at least 3 hours) to remove excess whey.
While the yogurt drains, peel, seed, and grate 1 medium cucumber. Wrap the grated cucumber in several layers of paper towels or cheesecloth and squeeze firmly to remove excess moisture.
In a medium bowl, combine the drained yogurt, 1/2 cup of grated cucumber, 2 cloves minced garlic, 1/4 cup finely chopped fresh dill, 2 tablespoons of olive oil, 2 tablespoons of lemon juice, and 1/2 teaspoon of salt. Stir gently until well combined.
Taste and adjust seasoning as needed (you might want to add more salt, lemon juice, or dill).
Transfer the tzatziki to an airtight container. Sprinkle with extra fresh dill before serving. Refrigerate for at least 30 minutes to allow the flavors to meld. Store in the refrigerator for up to 5 days.
Serve with your favorite meats, pita bread, or vegetables!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

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Starters Appetizers & Snacks Lunch Side Dishes European Mediterranean The Americas Healthy Gluten Free Summer Recipes

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30 Minutes Or Less Time To Make Course Preparation For Large Groups Sauces Appetizers Condiments Etc Dips Dietary Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vancouver Greek Restaurant Tzatziki?

Vancouver Greek Restaurant Tzatziki dauert insgesamt etwa 45 Minuten – ungefähr 25 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Vancouver Greek Restaurant Tzatziki?

Vancouver Greek Restaurant Tzatziki hat etwa 39.7 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 0 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Vancouver Greek Restaurant Tzatziki?

Die wichtigsten Zutaten für Vancouver Greek Restaurant Tzatziki sind Cucumber, Sour Cream, Plain Yogurt, Dried Dill, Garlic Clove, Dill. Die vollständige Liste mit Mengenangaben findest du oben.