Vanilla Muffins Rezept

Indulge in the irresistible aroma and taste of these moist Vanilla Watkins Muffins! Inspired by a classic Watkins recipe, these muffins are bursting with rich vanilla flavor. Perfectly tender and subtly sweet, they're the perfect treat for breakfast, brunch, or an afternoon snack. This recipe makes approximately 12 muffins.

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 237.9 kcal

Eiweiß 8g

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Zutaten für Vanilla Muffins

1/2 cup (113g) granulated sugar + 2 tablespoons granulated sugar
1 large egg
1 1/2 cups (190g) all-purpose flour
2 teaspoons baking powder
1/2 cup (120ml) milk
1/4 cup (57g) melted unsalted butter
1 teaspoon pure vanilla extract
1 teaspoon ground cinnamon

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Zubereitung von Vanilla Muffins

Preheat oven to 375°F (190°C). Grease a 12-cup muffin tin.
In a large bowl, cream together 1/2 cup (113g) granulated sugar and 1 large egg until light and fluffy.
In a separate bowl, whisk together 1 1/2 cups (190g) all-purpose flour and 2 teaspoons baking powder.
Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup (120ml) milk, beginning and ending with the dry ingredients. Mix until just combined.
Stir in 1/4 cup (57g) melted unsalted butter and 1 teaspoon pure vanilla extract.
In a small bowl, combine 2 tablespoons granulated sugar and 1 teaspoon ground cinnamon.
Fill the muffin cups about 2/3 full. Sprinkle the cinnamon-sugar mixture evenly over the muffins.
Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

83g

Fat

18g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Healthy Breads Easy Muffins Dietary Quick Breads 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vanilla Muffins?

Vanilla Muffins dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Vanilla Muffins?

Vanilla Muffins hat etwa 237.9 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 13 g Kohlenhydraten und 9 g Fett.

Welche Zutaten brauche ich für Vanilla Muffins?

Die wichtigsten Zutaten für Vanilla Muffins sind Sugar, Egg, Flour, Baking Powder, Milk, Butter. Die vollständige Liste mit Mengenangaben findest du oben.