Vegan Heavy Cream Creme Frais Rezept

Make incredibly creamy vegan heavy cream and crème fraîche in just 8 minutes! This unbelievably easy recipe, discovered on an online forum, uses simple ingredients to achieve a luxuriously rich texture perfect for topping your favorite desserts, soups, or savory dishes. Say goodbye to dairy and hello to decadent plant-based deliciousness!

Vorbereitung 5 Min.

Kochzeit 8 Min.

Kalorien 1043.5 kcal

Eiweiß 6g

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Zutaten für Vegan Heavy Cream Creme Frais

Soymilk
1 tablespoon lemon juice
Oil
½ teaspoon vanilla extract
1 tablespoon maple syrup

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Zubereitung von Vegan Heavy Cream Creme Frais

Combine ¾ cup soy milk and 1 tablespoon lemon juice in a blender.
Blend on high speed for 1.5 minutes.
In a separate bowl, whisk together 1 cup sunflower oil, ½ teaspoon vanilla extract, and 1 tablespoon maple syrup.
With the blender running on high speed, slowly drizzle the oil mixture into the soy milk mixture in a thin, steady stream.
Continue blending until the mixture thickens significantly and resembles heavy cream (about 2-3 minutes).
Taste and adjust sweetness as needed. Your vegan heavy cream/crème fraîche is ready! Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

40g

Fat

71g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Vegan Heavy Cream Creme Frais?

Vegan Heavy Cream Creme Frais dauert insgesamt etwa 13 Minuten – ungefähr 5 Minuten Vorbereitung und 8 Minuten Kochzeit.

Wie viele Kalorien hat Vegan Heavy Cream Creme Frais?

Vegan Heavy Cream Creme Frais hat etwa 1043.5 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 4 g Kohlenhydraten und 170 g Fett.

Welche Zutaten brauche ich für Vegan Heavy Cream Creme Frais?

Die wichtigsten Zutaten für Vegan Heavy Cream Creme Frais sind Soymilk, Lemon Juice, Oil, Vanilla Extract, Maple Syrup. Die vollständige Liste mit Mengenangaben findest du oben.