Way Too Sinful Caramel Crunch Bars Rezept

Indulge your sweet tooth with these irresistible Way Too Sinful Caramel Crunch Bars! A decadent combination of buttery shortbread, crunchy almonds, and a rich, gooey caramel topping. Warning: These are dangerously delicious, so make sure to have a glass of milk (or two!) on hand. Perfect for satisfying your cravings and impressing your friends.

Vorbereitung 20 Min.
Kochzeit 45 Min.
Kalorien 156.3 kcal
Eiweiß 3g
Bewertung Sei der Erste
Way Too Sinful Caramel Crunch Bars 55

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Zutaten für Way Too Sinful Caramel Crunch Bars

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Zubereitung von Way Too Sinful Caramel Crunch Bars

  1. Preheat oven to 350°F (175°C). Line a 13x9 inch baking pan with parchment paper, leaving an overhang on the sides to help with lifting the bars later.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ½ cups granulated sugar until light and fluffy.
  3. Beat in 2 large egg yolks, one at a time, mixing well after each addition. Stir in 1 teaspoon vanilla extract.
  4. Gradually add 2 ½ cups all-purpose flour, ½ cup at a time, mixing on low speed until a dough forms. Be careful not to overmix!
  5. Press the dough evenly into the prepared baking pan.
  6. Bake for 20-25 minutes, or until the edges are lightly golden brown.
  7. Remove from oven and let cool slightly on a wire rack.
  8. While the crust cools, prepare the caramel topping. In a medium saucepan, combine 1 cup granulated sugar, ½ cup light corn syrup, ¼ cup water, and 6 tablespoons (3 ounces) unsalted butter.
  9. Cook over medium heat, swirling the pan occasionally, until the sugar dissolves and the mixture comes to a boil.
  10. Reduce heat to low and continue to cook, without stirring, until the caramel reaches a deep amber color (about 10-12 minutes). Watch carefully to prevent burning!
  11. Remove from heat and carefully whisk in ½ cup heavy cream (be cautious, it will bubble up).
  12. Evenly sprinkle 1 cup sliced almonds over the cooled crust.
  13. Pour the caramel topping over the almonds and spread evenly.
  14. Bake for 10-12 minutes, or until the topping is bubbly and set.
  15. Let cool completely in the pan on a wire rack before lifting out using the parchment paper overhang. Cut into bars and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

49g

Fat

21g

Carbs

6g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Way Too Sinful Caramel Crunch Bars?

Way Too Sinful Caramel Crunch Bars dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Way Too Sinful Caramel Crunch Bars?

Way Too Sinful Caramel Crunch Bars hat etwa 156.3 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 6 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Way Too Sinful Caramel Crunch Bars?

Die wichtigsten Zutaten für Way Too Sinful Caramel Crunch Bars sind Butter, White Sugar, Egg Yolks, Vanilla Extract, All Purpose Flour, Granulated Sugar. Die vollständige Liste mit Mengenangaben findest du oben.

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