Whipped Butter Homemade Garlic Herb Cinnamon Salted Rezept

Elevate your everyday meals with this incredibly easy homemade whipped butter! Infused with the aromatic flavors of garlic, herbs, and cinnamon, this recipe is incredibly versatile. Perfect for slathering on baked potatoes, roasted vegetables, corn on the cob, or even crusty bread. This recipe is easily customizable – experiment with your favorite spices to create your signature whipped butter! Watch it magically transform in your dryer (don't worry, no heat is used!). Get ready for a flavor explosion!

Vorbereitung 5 Min.
Kochzeit 35 Min.
Kalorien 821.1 kcal
Eiweiß 9g
Bewertung Sei der Erste
Whipped Butter Homemade Garlic Herb Cinnamon Salted 81

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Whipped Butter Homemade Garlic Herb Cinnamon Salted

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Whipped Butter Homemade Garlic Herb Cinnamon Salted? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Whipped Butter Homemade Garlic Herb Cinnamon Salted

  1. Place 1 cup (240ml) heavy whipping cream into a clean, empty 16-ounce (473ml) plastic jar, leaving about 2 inches of headspace.
  2. Add 1/2 teaspoon sea salt, 1 clove minced garlic, 1/4 teaspoon dried cinnamon, and 1/4 teaspoon dried herbs (such as thyme, rosemary, or oregano). Adjust spices to your liking.
  3. Secure the jar lid tightly.
  4. Wrap the jar in a thick oven mitt for added protection.
  5. Place the wrapped jar into your clothes dryer on the 'no heat' or 'air fluff' setting. Run for 10-15 minutes.
  6. Remove the jar from the dryer and gently shake. Re-tighten the lid.
  7. Repeat steps 5 and 6 three to four times, or until the butter reaches your desired consistency. This process usually takes 40-60 minutes total. It may take less time depending on your dryer and the desired texture.
  8. Once the desired consistency is reached, remove from the dryer, and refrigerate for at least 30 minutes to allow the butter to fully set.
  9. Enjoy your homemade whipped garlic herb cinnamon butter!

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

1g

Fat

274g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Whipped Butter Homemade Garlic Herb Cinnamon Salted?

Whipped Butter Homemade Garlic Herb Cinnamon Salted dauert insgesamt etwa 40 Minuten – ungefähr 5 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Whipped Butter Homemade Garlic Herb Cinnamon Salted?

Whipped Butter Homemade Garlic Herb Cinnamon Salted hat etwa 821.1 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 2 g Kohlenhydraten und 135 g Fett.

Welche Zutaten brauche ich für Whipped Butter Homemade Garlic Herb Cinnamon Salted?

Die wichtigsten Zutaten für Whipped Butter Homemade Garlic Herb Cinnamon Salted sind Heavy Whipping Cream, Salt, Garlic Powder, Garlic, Ground Cinnamon, Herb Seasoning Mix. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben