White Cream Sauce For Pasta Rezept

Indulge in this unbelievably creamy white pasta sauce, a simple yet elegant recipe perfect for any pasta shape! This foolproof recipe, passed down from a friend, offers endless serving possibilities. While I personally adore it with smooth ziti, feel free to experiment with your favorite pasta. Get ready to elevate your weeknight meal with this quick and easy, restaurant-quality sauce!

Vorbereitung 5 Min.

Kochzeit 30 Min.

Kalorien 410.8 kcal

Eiweiß 20g

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Zutaten für White Cream Sauce For Pasta

Cooked Pasta
2 tablespoons butter
1/4 cup all-purpose flour
2 cups milk
Romano Cheese
Salt And Pepper

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Zubereitung von White Cream Sauce For Pasta

Melt 2 tablespoons of butter over low heat in a wide saucepan or deep skillet.
Whisk in 1/4 cup of all-purpose flour until completely smooth and blended. This creates a roux.
Gradually whisk in 2 cups of milk, ensuring no lumps form and preventing burning. Whisk constantly.
Once the milk is fully incorporated, increase the heat to medium-low and simmer for 10 minutes, stirring frequently to prevent sticking.
Adjust consistency: If the sauce is too thick, add more milk, 1 tablespoon at a time. If too thin, add 1-2 teaspoons of flour, whisking constantly.
Season generously with salt and pepper to taste.
Pour the creamy sauce over your favorite warmed, buttered pasta.
Top with your preferred cheese (Parmesan, Romano, or a blend) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

30g

Carbs

23g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Healthy Sauces Condiments Etc Eggs Dairy Easy European Beginner Cook Italian Dietary Low Sodium Inexpensive Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von White Cream Sauce For Pasta?

White Cream Sauce For Pasta dauert insgesamt etwa 35 Minuten – ungefähr 5 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat White Cream Sauce For Pasta?

White Cream Sauce For Pasta hat etwa 410.8 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 23 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für White Cream Sauce For Pasta?

Die wichtigsten Zutaten für White Cream Sauce For Pasta sind Cooked Pasta, Butter, Flour, Milk, Romano Cheese, Salt And Pepper. Die vollständige Liste mit Mengenangaben findest du oben.