Winter Squash Spice Muffins Rezept

Warm up your autumn with these delicious Winter Squash Spice Muffins! Perfect for Halloween, Thanksgiving, or any chilly day, these spicy-sweet muffins are a delightful treat for friends and family. Imagine the cozy aroma of cinnamon and nutmeg filling your kitchen as you bake these irresistible muffins. Easily adaptable to your favorite spices, they make a fantastic homemade gift, too!

Vorbereitung 20 Min.

Kochzeit 35 Min.

Kalorien 269.5 kcal

Eiweiß 8g

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Zutaten für Winter Squash Spice Muffins

2 cups all-purpose flour
Brown Sugar
1 tablespoon granulated sugar (for topping)
Cinnamon
Nutmeg
Allspice
Clove
Ginger
2 teaspoons baking powder
½ teaspoon salt
1 cup (2 sticks) cold unsalted butter
1 large egg
Acorn Squash
Golden Raisin
Orange Zest
½ cup buttermilk

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Zubereitung von Winter Squash Spice Muffins

Preheat oven to 400°F (200°C).
Grease a 12-cup muffin tin with butter or cooking spray.
In a large bowl, whisk together 2 cups all-purpose flour, ¾ cup granulated sugar, ½ cup packed brown sugar, 2 teaspoons ground cinnamon, 1 teaspoon ground nutmeg, ½ teaspoon ground ginger, ½ teaspoon ground cloves, 2 teaspoons baking powder, and ½ teaspoon salt.
Cut in 1 cup (2 sticks) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a medium bowl, whisk together 1 large egg and 1 cup pumpkin or butternut squash puree.
Stir in ½ cup raisins (or cranberries), and ½ cup buttermilk.
Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
Fill each muffin cup ¾ full.
Sprinkle the tops with an additional tablespoon of granulated sugar.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
Serve warm with a dollop of pecan honey butter (recipe #69286) or your favorite topping. Makes 12 muffins.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

99g

Fat

25g

Carbs

15g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Winter Squash Spice Muffins?

Winter Squash Spice Muffins dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Winter Squash Spice Muffins?

Winter Squash Spice Muffins hat etwa 269.5 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 15 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Winter Squash Spice Muffins?

Die wichtigsten Zutaten für Winter Squash Spice Muffins sind Flour, Brown Sugar, Sugar, Cinnamon, Nutmeg, Allspice. Die vollständige Liste mit Mengenangaben findest du oben.