Ingredientes para 3 Meat Breakfast Pizza
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Cómo preparar 3 Meat Breakfast Pizza
- Preheat oven to 400°F (200°C).
- In a medium saucepan, combine 1 cup water and 1/2 cup milk.
- Whisk in 1 packet (1 ounce) of your favorite brown gravy mix. Bring to a boil over medium heat.
- Reduce heat to low and simmer for 2-3 minutes, stirring constantly until thickened.
- Remove from heat and let cool slightly.
- In a large skillet, melt 2 tablespoons of margarine over medium heat.
- In a bowl, whisk together 6 large eggs and 1/4 cup milk.
- Pour egg mixture into the skillet and scramble until set and slightly chunky.
- Place your pizza crust (12-inch) on a pizza stone or baking sheet.
- Evenly spread the cooled gravy over the pizza crust.
- Sprinkle 1/2 cup cooked sausage crumbles, 1/4 cup cooked bacon crumbles, and 1/4 cup cooked ham crumbles over the gravy.
- Distribute the scrambled eggs evenly over the meats.
- Season with salt and pepper to taste.
- Sprinkle 1 1/2 cups shredded cheddar cheese (or your preferred cheese) over the eggs.
- Bake for 10-15 minutes, or until the pizza is bubbly and the cheese is melted and lightly browned.
- Let cool slightly before slicing into wedges.
Nutrition Information (Approximate per serving)
Sodium
53 g
Sugar
1g
Fat
81g
Carbs
1g
