Forktionary

3 Meat Breakfast Pizza Recipe

Start your day with a flavor explosion! This 3-Meat Breakfast Pizza is a hearty and satisfying meal, perfect for busy mornings or a fun weekend brunch. Loaded with savory sausage, bacon, and ham, fluffy scrambled eggs, and creamy gravy, all on a crispy pizza crust, it's a guaranteed crowd-pleaser. Easily customizable with your favorite toppings, and great for meal prepping – individual slices reheat perfectly in the microwave! Serve with fresh fruit for a complete and balanced breakfast.

Prep Time 15 mins
Cook Time 25 mins
Calories 516.9 kcal
Protein 68g
Rating 5.0 (20 Reviews)
3 Meat Breakfast Pizza 69

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 3 Meat Breakfast Pizza

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How to Make 3 Meat Breakfast Pizza

  1. Preheat oven to 400°F (200°C).
  2. In a medium saucepan, combine 1 cup water and 1/2 cup milk.
  3. Whisk in 1 packet (1 ounce) of your favorite brown gravy mix. Bring to a boil over medium heat.
  4. Reduce heat to low and simmer for 2-3 minutes, stirring constantly until thickened.
  5. Remove from heat and let cool slightly.
  6. In a large skillet, melt 2 tablespoons of margarine over medium heat.
  7. In a bowl, whisk together 6 large eggs and 1/4 cup milk.
  8. Pour egg mixture into the skillet and scramble until set and slightly chunky.
  9. Place your pizza crust (12-inch) on a pizza stone or baking sheet.
  10. Evenly spread the cooled gravy over the pizza crust.
  11. Sprinkle 1/2 cup cooked sausage crumbles, 1/4 cup cooked bacon crumbles, and 1/4 cup cooked ham crumbles over the gravy.
  12. Distribute the scrambled eggs evenly over the meats.
  13. Season with salt and pepper to taste.
  14. Sprinkle 1 1/2 cups shredded cheddar cheese (or your preferred cheese) over the eggs.
  15. Bake for 10-15 minutes, or until the pizza is bubbly and the cheese is melted and lightly browned.
  16. Let cool slightly before slicing into wedges.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

1g

Fat

81g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Breakfast Lunch Eggs Dairy Pork Oven Easy Beginner Cook Kid Friendly Dietary Meat Brunch Taste Mood Savory Equipment