Acorn Squash Stuffed With Curried Meat Receta

Indulge in the warmth of autumn with this incredible Acorn Squash Stuffed with Curried Lamb recipe! Inspired by the Amish Acres Apple Companion cookbook, this dish is a fall and winter staple. Savory curried lamb nestled in tender acorn squash – a flavor explosion that's both comforting and elegant. Get ready for a taste of Amish country in your kitchen!

Preparación 20 min

Cocción 45 min

Calorías 1229.2 kcal

Proteína 84g

Valoración Sé el primero

104

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Acorn Squash Stuffed With Curried Meat

1 medium acorn squash
2 tablespoons butter
1 medium onion
1 medium apple
2 cloves garlic
1 teaspoon curry powder
1 pound ground lamb
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
1/2 teaspoon salt
1/4 cup heavy cream

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Cómo preparar Acorn Squash Stuffed With Curried Meat

Preheat oven to 400°F (200°C).
Cut one medium acorn squash in half lengthwise from stem to base. Scoop out seeds and pulp using a spoon or melon baller.
In a large skillet over medium heat, melt 2 tablespoons of butter.
Add 1 medium onion, chopped, and sauté for 2-3 minutes until softened.
Add 1 medium apple (such as Granny Smith or Honeycrisp), peeled, cored, and diced, 2 cloves garlic, minced, and 1 teaspoon curry powder to the skillet. Sauté for 3 minutes, until apple softens and curry is fragrant.
Add 1 pound ground lamb to the skillet. Break up any large chunks and brown, stirring frequently.
Stir in 1/2 teaspoon ground cumin, 1/4 teaspoon cayenne pepper (optional), and 1/2 teaspoon salt.
Pour in 1/4 cup heavy cream. Bring to a simmer, reduce heat, and cook until the sauce thickens slightly (about 2-3 minutes).
Spoon the lamb mixture generously into the hollowed-out acorn squash halves.
Place the stuffed squash halves in a baking dish just large enough to hold them upright. Pour 1 inch of boiling water into the bottom of the dish.
Cover the baking dish tightly with foil.
Bake for 45-60 minutes, or until the squash is tender when pierced with a fork. If using a microwave, cook at 70% power for about 25 minutes.

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

54g

Fat

257g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Lamb Recipes The Americas American Gluten Free Fall Recipes Baking

Preguntas frecuentes

¿Cuánto se tarda en preparar Acorn Squash Stuffed With Curried Meat?

Acorn Squash Stuffed With Curried Meat tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Acorn Squash Stuffed With Curried Meat?

Acorn Squash Stuffed With Curried Meat tiene aproximadamente 1229.2 calorías por ración, con unos 84 g de proteína, 15 g de carbohidratos y 152 g de grasa.

¿Qué ingredientes necesito para Acorn Squash Stuffed With Curried Meat?

Los ingredientes principales de Acorn Squash Stuffed With Curried Meat son Acorn Squash, Butter, Yellow Onion, Tart Apple, Garlic, Curry Powder. Consulta la lista completa con cantidades más arriba.