All Purpose Hawaiian Marinade Receta

Unlock the secrets to unbelievably juicy and flavorful grilled meats with this All-Purpose Hawaiian Marinade! Originally created for a party, this recipe has become a staple, working wonders on chicken, beef, pork, tuna, and shrimp. The vibrant blend of tropical flavors will transport your taste buds to paradise. Perfect for 3 lbs of your favorite protein, this marinade is easy to make and guarantees impressive results every time. Try it with pineapple coconut juice for an extra burst of island flavor!

Preparación 15 min
Cocción 15 min
Calorías 192.6 kcal
Proteína 10g
Valoración Sé el primero
All Purpose Hawaiian Marinade 191

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para All Purpose Hawaiian Marinade

  • 1 cup unsweetened pineapple juice
  • 1/2 cup soy sauce
  • 1/4 cup dry sherry
  • 1/4 cup rice vinegar
  • 1/4 cup firmly packed brown sugar
  • 2 tablespoons grated fresh gingerroot
  • 1 tablespoon sesame oil
  • 2 cloves garlic, minced
  • 2 green onions, sliced (white & green parts)
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon Chinese five-spice powder
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon black pepper
  • 3 lbs meat (chicken, beef, pork, tuna, or shrimp)

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Cómo preparar All Purpose Hawaiian Marinade

  1. In a large bowl, whisk together all marinade ingredients until well combined.
  2. Add your chosen 3 lbs of meat (chicken, beef, pork, tuna, or shrimp) to a large zip-top bag.
  3. Pour marinade over the meat, ensuring it's fully coated. Seal the bag, pressing out excess air.
  4. Marinate in the refrigerator for 12-48 hours for optimal flavor. (Longer marinating time is better!)
  5. Preheat your grill to medium-high heat.
  6. Remove meat from bag; reserve marinade.
  7. Grill meat, basting frequently with reserved marinade, until cooked through (internal temperature reaches safe levels). Approximate grilling times vary by meat and thickness.
  8. For extra flavor, in a saucepan, bring the reserved marinade to a simmer over medium heat for 10 minutes, then use to baste meat during grilling.

Nutrition Information (Approximate per serving)

Sodium

112 g

Sugar

67g

Fat

0g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar All Purpose Hawaiian Marinade?

All Purpose Hawaiian Marinade tarda unos 30 minutos de principio a fin: aproximadamente 15 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene All Purpose Hawaiian Marinade?

All Purpose Hawaiian Marinade tiene aproximadamente 192.6 calorías por ración, con unos 10 g de proteína, 7 g de carbohidratos y 1 g de grasa.

¿Qué ingredientes necesito para All Purpose Hawaiian Marinade?

Los ingredientes principales de All Purpose Hawaiian Marinade son Unsweetened Pineapple Juice, Soy Sauce, Dry Sherry, Rice Vinegar, Brown Sugar, Fresh Gingerroot. Consulta la lista completa con cantidades más arriba.

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