Anita Baker's Smothered Chicken Receta

Indulge in this soul-warming Anita Baker's Smothered Chicken recipe, inspired by Martha Stewart! Tender, juicy chicken smothered in a rich, creamy gravy. Perfect comfort food for a cozy night in. Easy to follow instructions for delicious results.

Preparación 15 min
Cocción 60 min
Calorías 1108 kcal
Proteína 157g
Valoración Sé el primero
Anita Baker's Smothered Chicken 239

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Anita Baker's Smothered Chicken

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Cómo preparar Anita Baker's Smothered Chicken

  1. Pat chicken thighs dry with paper towels. Season generously with salt and pepper, rubbing it into the skin.
  2. Heat olive oil and 1 tablespoon of butter in a large, oven-safe skillet (cast iron is ideal) over medium-high heat.
  3. Add chicken thighs, skin-side down, to the skillet. Cook undisturbed for 5-7 minutes until golden brown and crispy.
  4. Flip chicken and cook for another 3-5 minutes until lightly browned on the other side.
  5. Remove chicken from skillet and set aside.
  6. Melt the remaining 4 tablespoons of butter in the same skillet.
  7. Sprinkle in flour and whisk constantly for 1-2 minutes until a roux forms and turns golden brown.
  8. Add chopped onion and cook until softened, about 2 minutes.
  9. Gradually whisk in chicken broth, ensuring no lumps form. Bring to a simmer.
  10. Return chicken to the skillet.
  11. Reduce heat to low, cover the skillet, and simmer for 20-25 minutes, or until the chicken is cooked through and the sauce has thickened. Internal temperature should reach 165°F (74°C).
  12. If you desire a richer sauce, you can remove the chicken and simmer the sauce uncovered for a few minutes to reduce it further.
  13. Transfer chicken to a serving platter and spoon the sauce generously over it.
  14. Garnish with fresh parsley.
  15. Serve immediately with your favorite sides, such as mashed potatoes, rice, or green beans.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

3g

Fat

140g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Anita Baker's Smothered Chicken?

Anita Baker's Smothered Chicken tarda unos 75 minutos de principio a fin: aproximadamente 15 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Anita Baker's Smothered Chicken?

Anita Baker's Smothered Chicken tiene aproximadamente 1108 calorías por ración, con unos 157 g de proteína, 1 g de carbohidratos y 129 g de grasa.

¿Qué ingredientes necesito para Anita Baker's Smothered Chicken?

Los ingredientes principales de Anita Baker's Smothered Chicken son Olive Oil, Unsalted Butter, Chicken, Coarse Salt, Black Pepper, All Purpose Flour. Consulta la lista completa con cantidades más arriba.

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