Bacon Cheeseburger Rice Casserole Receta

This cheesy, meaty, and tomato-ey Bacon Cheeseburger Rice Casserole is a lifesaver when unexpected guests arrive! Made with pantry staples, this comforting dish is quick to prepare and delivers big on flavor. Enjoy a hearty and satisfying meal in under an hour – perfect for busy weeknights or casual gatherings.

Preparación 20 min
Cocción 60 min
Calorías 793.3 kcal
Proteína 99g
Valoración Sé el primero
Bacon Cheeseburger Rice Casserole 91

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bacon Cheeseburger Rice Casserole

  • 6 slices bacon
  • 1 medium onion
  • 1 pound ground beef
  • 1 1/2 cups uncooked long-grain rice
  • 1 (15 ounce) can tomato sauce
  • 1 (28 ounce) can crushed tomatoes
  • 2 tablespoons yellow mustard
  • 1 tablespoon A1 Steak Sauce
  • 1 1/2 cups water
  • Velveeta Cheese (not found in recipe)
  • 2 cups shredded cheddar cheese
  • cooking spray (for greasing)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacon Cheeseburger Rice Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Bacon Cheeseburger Rice Casserole

  1. Preheat oven to 350°F (175°C).
  2. Cook 6 slices of bacon in a skillet until crispy. Remove bacon, blot on paper towels, and crumble. Reserve 2 tablespoons of bacon fat.
  3. In the same skillet, sauté 1 medium onion (chopped) in the reserved bacon fat until softened. Add 1 pound ground beef and cook until browned, breaking it up with a spoon. Drain any excess grease.
  4. Stir in 1 ½ cups uncooked long-grain rice, 1 (28 ounce) can crushed tomatoes, 1 ½ cups water, 1 (15 ounce) can tomato sauce, 2 tablespoons yellow mustard, and 1 tablespoon A1 Steak Sauce.
  5. Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, or until rice is cooked through, stirring occasionally.
  6. Remove from heat and stir in 2 cups shredded cheddar cheese until melted. Pour mixture into a greased 9x13 inch baking dish. Top with crumbled bacon.
  7. Bake for 30 minutes, or until bubbly and heated through.

Nutrition Information (Approximate per serving)

Sodium

37 g

Sugar

34g

Fat

79g

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Bacon Cheeseburger Rice Casserole?

Bacon Cheeseburger Rice Casserole tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Bacon Cheeseburger Rice Casserole?

Bacon Cheeseburger Rice Casserole tiene aproximadamente 793.3 calorías por ración, con unos 99 g de proteína, 17 g de carbohidratos y 64 g de grasa.

¿Qué ingredientes necesito para Bacon Cheeseburger Rice Casserole?

Los ingredientes principales de Bacon Cheeseburger Rice Casserole son Bacon, Onion, Ground Beef, Rice, Canned Tomato Sauce, Diced Tomatoes. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña