Bailey's Irish Cream Chocolate Chip Cookies Receta

Indulge in the ultimate decadent treat: Bailey's Irish Cream Chocolate Chip Cookies! These cookies combine the creamy, boozy delight of Bailey's Irish Cream with the classic comfort of chocolate chip cookies. Imagine the rich, buttery texture, the bursts of chocolate, and that irresistible hint of Irish cream in every bite. Perfect for a cozy night in or to impress your guests, this recipe is surprisingly easy to make and delivers an unforgettable flavor experience.

Preparación 15 min
Cocción 20 min
Calorías 100.9 kcal
Proteína 2g
Valoración Sé el primero
Bailey's Irish Cream Chocolate Chip Cookies 97

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Bailey's Irish Cream Chocolate Chip Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bailey's Irish Cream Chocolate Chip Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Bailey's Irish Cream Chocolate Chip Cookies

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract and Baileys Irish Cream.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chips.
  7. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 10-12 minutes, or until the edges are golden brown and the centers are still slightly soft.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

33g

Fat

12g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Bailey's Irish Cream Chocolate Chip Cookies?

Bailey's Irish Cream Chocolate Chip Cookies tarda unos 35 minutos de principio a fin: aproximadamente 15 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Bailey's Irish Cream Chocolate Chip Cookies?

Bailey's Irish Cream Chocolate Chip Cookies tiene aproximadamente 100.9 calorías por ración, con unos 2 g de proteína, 5 g de carbohidratos y 6 g de grasa.

¿Qué ingredientes necesito para Bailey's Irish Cream Chocolate Chip Cookies?

Los ingredientes principales de Bailey's Irish Cream Chocolate Chip Cookies son Butter, Granulated Sugar, Brown Sugar, Egg, Vanilla, Irish Cream. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña