Baked Apples Stuffed With Figs And Hazelnuts Receta

A deliciously healthy dessert! Sweet and nutty baked apples, brimming with juicy figs and crunchy hazelnuts, topped with a zesty lemon glaze. Serve warm with a scoop of vanilla ice cream for the ultimate autumn treat. Perfect for a cozy night in or a special occasion.

Preparación 15 min
Cocción 25 min
Calorías 172.9 kcal
Proteína 2g
Valoración Sé el primero
Baked Apples Stuffed With Figs And Hazelnuts 194

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Baked Apples Stuffed With Figs And Hazelnuts

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Cómo preparar Baked Apples Stuffed With Figs And Hazelnuts

  1. Preheat oven to 180°C (350°F).
  2. Core 4 medium apples (e.g., Honeycrisp or Fuji) leaving about ½ inch at the base.
  3. Finely chop 1 cup fresh figs.
  4. Roughly chop ½ cup hazelnuts.
  5. In a bowl, combine the chopped figs, hazelnuts, zest of 1 lemon, 2 tablespoons brown sugar, and ½ teaspoon ground cinnamon.
  6. Add 1 tablespoon lemon juice to the fig mixture and stir gently to combine.
  7. Fill each cored apple with the fig and hazelnut mixture, pressing gently.
  8. Place the stuffed apples in a baking dish.
  9. Pour 2 tablespoons of lemon juice over the apples.
  10. Bake for 15-20 minutes, or until the apples are tender and the filling is heated through.
  11. Let cool slightly before serving with a scoop of vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

134g

Fat

0g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Healthy Vegetarian Gluten Free Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific Low Protein Healthy Desserts Fruit Australian Easy Beginner Cook Kosher Low Fat Vegan Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples

Preguntas frecuentes

¿Cuánto se tarda en preparar Baked Apples Stuffed With Figs And Hazelnuts?

Baked Apples Stuffed With Figs And Hazelnuts tarda unos 40 minutos de principio a fin: aproximadamente 15 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Baked Apples Stuffed With Figs And Hazelnuts?

Baked Apples Stuffed With Figs And Hazelnuts tiene aproximadamente 172.9 calorías por ración, con unos 2 g de proteína, 15 g de carbohidratos y 1 g de grasa.

¿Qué ingredientes necesito para Baked Apples Stuffed With Figs And Hazelnuts?

Los ingredientes principales de Baked Apples Stuffed With Figs And Hazelnuts son Apples, Dried Figs, Hazelnuts, Lemon, Brown Sugar, Ground Cinnamon. Consulta la lista completa con cantidades más arriba.

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