Baked Apples Stuffed With Figs And Hazelnuts Recette

A deliciously healthy dessert! Sweet and nutty baked apples, brimming with juicy figs and crunchy hazelnuts, topped with a zesty lemon glaze. Serve warm with a scoop of vanilla ice cream for the ultimate autumn treat. Perfect for a cozy night in or a special occasion.

Préparation 15 min
Cuisson 25 min
Calories 172.9 kcal
Protéines 2g
Note Soyez le premier
Baked Apples Stuffed With Figs And Hazelnuts 193

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Apples Stuffed With Figs And Hazelnuts

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Comment préparer Baked Apples Stuffed With Figs And Hazelnuts

  1. Preheat oven to 180°C (350°F).
  2. Core 4 medium apples (e.g., Honeycrisp or Fuji) leaving about ½ inch at the base.
  3. Finely chop 1 cup fresh figs.
  4. Roughly chop ½ cup hazelnuts.
  5. In a bowl, combine the chopped figs, hazelnuts, zest of 1 lemon, 2 tablespoons brown sugar, and ½ teaspoon ground cinnamon.
  6. Add 1 tablespoon lemon juice to the fig mixture and stir gently to combine.
  7. Fill each cored apple with the fig and hazelnut mixture, pressing gently.
  8. Place the stuffed apples in a baking dish.
  9. Pour 2 tablespoons of lemon juice over the apples.
  10. Bake for 15-20 minutes, or until the apples are tender and the filling is heated through.
  11. Let cool slightly before serving with a scoop of vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

134g

Fat

0g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Healthy Vegetarian Gluten Free Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific Low Protein Healthy Desserts Fruit Australian Easy Beginner Cook Kosher Low Fat Vegan Vegetarian Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Apples

Questions fréquentes

Combien de temps faut-il pour préparer Baked Apples Stuffed With Figs And Hazelnuts ?

Baked Apples Stuffed With Figs And Hazelnuts prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Baked Apples Stuffed With Figs And Hazelnuts ?

Baked Apples Stuffed With Figs And Hazelnuts contient environ 172.9 calories par portion, avec environ 2 g de protéines, 15 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Baked Apples Stuffed With Figs And Hazelnuts ?

Les principaux ingrédients de Baked Apples Stuffed With Figs And Hazelnuts sont Apples, Dried Figs, Hazelnuts, Lemon, Brown Sugar, Ground Cinnamon. Consultez la liste complète avec les quantités ci-dessus.

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