Low Calorie Low Fat Meatballs Receta

These unbelievably delicious meatballs are surprisingly low in calories and fat! Perfect for a healthy weeknight meal, these lean meatballs are packed with flavor and hold their shape beautifully. Made with homemade breadcrumbs from low-cal whole wheat bread for an extra lean boost, this recipe is adapted from a Cooks.com favorite – but we've made it even better! Get ready to enjoy guilt-free goodness.

Preparación 20 min
Cocción 30 min
Calorías 185 kcal
Proteína 37g
Valoración Sé el primero
Low Calorie Low Fat Meatballs 208

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Low Calorie Low Fat Meatballs

  • 1 1/4 lbs Lean Ground Turkey
  • 1 cup Breadcrumbs
  • 1 large egg equivalent Egg Substitute
  • As desired Parmesan Cheese
  • As desired Fresh Basil
  • As desired Fresh Parsley
  • As desired Dried Oregano
  • 1 teaspoon Salt and 1/2 teaspoon Black Pepper
  • As needed Nonstick Cooking Spray
  • 1 1/4 lbs Lean Ground Chicken
  • 1/2 medium Grated Onion
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 tablespoon Italian Seasoning

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Cómo preparar Low Calorie Low Fat Meatballs

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, gently combine ground turkey, ground chicken, egg, grated onion, garlic powder, onion powder, Italian seasoning, salt, and pepper.
  3. In a separate bowl, pulse whole wheat bread (remove crusts first) in a food processor until you have fine breadcrumbs. You should have approximately 1 cup.
  4. Gradually add the breadcrumbs to the meat mixture, mixing gently until just combined. Be careful not to overmix.
  5. Roll the mixture into 1-inch meatballs.
  6. Lightly grease a baking sheet and arrange the meatballs in a single layer.
  7. Bake for 20-25 minutes, or until the meatballs are cooked through and browned.
  8. Serve your lean and delicious meatballs on their own or with your favorite pasta sauce, zucchini noodles, or a side salad.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

3g

Fat

13g

Carbs

2g

Preguntas frecuentes

¿Cuánto se tarda en preparar Low Calorie Low Fat Meatballs?

Low Calorie Low Fat Meatballs tarda unos 50 minutos de principio a fin: aproximadamente 20 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Low Calorie Low Fat Meatballs?

Low Calorie Low Fat Meatballs tiene aproximadamente 185 calorías por ración, con unos 37 g de proteína, 2 g de carbohidratos y 13 g de grasa.

¿Qué ingredientes necesito para Low Calorie Low Fat Meatballs?

Los ingredientes principales de Low Calorie Low Fat Meatballs son Lean Ground Turkey, Breadcrumbs, Egg Substitute, Parmesan Cheese, Fresh Basil, Fresh Parsley. Consulta la lista completa con cantidades más arriba.

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