Barbecue Halibut Or Salmon Steaks Receta

Elevate your weeknight dinner with this incredibly flavorful BBQ Halibut or Salmon recipe! Sweet and savory soy sauce and brown sugar glaze creates an unforgettable taste sensation. This easy recipe, originally from Duane Glende, grills to perfection in just 15 minutes, leaving you with juicy, flaky fish that's perfect for a summer BBQ or a special weeknight meal. Get ready for a burst of deliciousness!

Preparación 5 min
Cocción 15 min
Calorías 372.4 kcal
Proteína 86g
Valoración Sé el primero
Barbecue Halibut Or Salmon Steaks 201

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Ingredientes para Barbecue Halibut Or Salmon Steaks

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Cómo preparar Barbecue Halibut Or Salmon Steaks

  1. Preheat your grill to medium-high heat. Clean the grates well.
  2. In a small saucepan, combine 2 tablespoons butter, 1/4 cup packed brown sugar, 2 cloves minced garlic, 2 tablespoons lemon juice, 1/4 cup soy sauce, and 1/4 teaspoon black pepper.
  3. Cook over medium heat, stirring frequently, until the brown sugar is completely dissolved and the sauce slightly thickens (about 3-5 minutes).
  4. Lightly oil the grill grates to prevent sticking.
  5. Brush your halibut or salmon steaks generously with the brown sugar sauce.
  6. Place the fish on the preheated grill. Cook for 5-7 minutes per side, or until the fish is cooked through and flakes easily with a fork. Continue basting with the sauce during cooking.
  7. Remove the fish from the grill and discard any remaining basting sauce.
  8. (Optional) For extra sauce: Double the sauce recipe and reserve half in a separate dish before basting the fish. Serve on the side.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

54g

Fat

39g

Carbs

5g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Barbecue Halibut Or Salmon Steaks?

Barbecue Halibut Or Salmon Steaks tarda unos 20 minutos de principio a fin: aproximadamente 5 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Barbecue Halibut Or Salmon Steaks?

Barbecue Halibut Or Salmon Steaks tiene aproximadamente 372.4 calorías por ración, con unos 86 g de proteína, 5 g de carbohidratos y 22 g de grasa.

¿Qué ingredientes necesito para Barbecue Halibut Or Salmon Steaks?

Los ingredientes principales de Barbecue Halibut Or Salmon Steaks son Butter, Brown Sugar, Garlic Cloves, Lemon Juice, Soy Sauce, Ground Black Pepper. Consulta la lista completa con cantidades más arriba.

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