Barbecue Recipes Marinade For Not So Tender Meat Receta

This isn't your grandma's barbecue marinade! Our revamped 1985 patio recipe now magically transforms even the toughest cuts of meat into juicy, flavorful masterpieces. Perfect for grilling, smoking, or slow cooking, this marinade will elevate your BBQ game.

Preparación 10 min

Cocción 5 min

Calorías 1038.3 kcal

Proteína 3g

Valoración Sé el primero

Barbecue Recipes Marinade For Not So Tender Meat

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Barbecue Recipes Marinade For Not So Tender Meat

Lemon Juice
1/2 cup olive oil
1 teaspoon onion powder
Celery
Thyme
Oregano
2 teaspoons garlic powder
1/4 teaspoon black pepper
1/2 cup soy sauce
1/4 cup Worcestershire sauce
1/4 cup brown sugar
1 teaspoon paprika
1/2 teaspoon cumin
1/2 teaspoon chili powder

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Cómo preparar Barbecue Recipes Marinade For Not So Tender Meat

In a medium bowl, whisk together the olive oil, soy sauce, Worcestershire sauce, brown sugar, garlic powder, onion powder, paprika, cumin, chili powder, and black pepper.
Add the meat to a resealable bag or a shallow dish. Pour the marinade over the meat, ensuring it's fully coated.
Marinate in the refrigerator for at least 8 hours, or preferably overnight for maximum flavor penetration and tenderness.
Preheat your grill, smoker, or oven to the desired temperature. Remove the meat from the marinade and discard the marinade.
Cook the meat according to your preferred method until it reaches the desired internal temperature.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

31g

Fat

74g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Beef & Red Meat Steak Recipes American Summer Recipes Slow Cooker Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion Low Protein Condiments Etc Easy Summer Marinades And Rubs Dietary Low Sodium Seasonal Low Carb Low In Something 3 Steps Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Barbecue Recipes Marinade For Not So Tender Meat?

Barbecue Recipes Marinade For Not So Tender Meat tarda unos 15 minutos de principio a fin: aproximadamente 10 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Barbecue Recipes Marinade For Not So Tender Meat?

Barbecue Recipes Marinade For Not So Tender Meat tiene aproximadamente 1038.3 calorías por ración, con unos 3 g de proteína, 7 g de carbohidratos y 166 g de grasa.

¿Qué ingredientes necesito para Barbecue Recipes Marinade For Not So Tender Meat?

Los ingredientes principales de Barbecue Recipes Marinade For Not So Tender Meat son Lemon Juice, Salad Oil, Onion, Celery, Thyme, Oregano. Consulta la lista completa con cantidades más arriba.