Barbecue Recipes Marinade For Not So Tender Meat Recipe

This isn't your grandma's barbecue marinade! Our revamped 1985 patio recipe now magically transforms even the toughest cuts of meat into juicy, flavorful masterpieces. Perfect for grilling, smoking, or slow cooking, this marinade will elevate your BBQ game.

Prep Time 10 mins
Cook Time 5 mins
Calories 1038.3 kcal
Protein 3g
Rating 5.0 (3 Reviews)
Barbecue Recipes Marinade For Not So Tender Meat 89

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbecue Recipes Marinade For Not So Tender Meat

  • Lemon Juice
  • 1/2 cup olive oil
  • 1 teaspoon onion powder
  • Celery
  • Thyme
  • Oregano
  • 2 teaspoons garlic powder
  • 1/4 teaspoon black pepper
  • 1/2 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 1/4 cup brown sugar
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Barbecue Recipes Marinade For Not So Tender Meat? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Barbecue Recipes Marinade For Not So Tender Meat

  1. In a medium bowl, whisk together the olive oil, soy sauce, Worcestershire sauce, brown sugar, garlic powder, onion powder, paprika, cumin, chili powder, and black pepper.
  2. Add the meat to a resealable bag or a shallow dish. Pour the marinade over the meat, ensuring it's fully coated.
  3. Marinate in the refrigerator for at least 8 hours, or preferably overnight for maximum flavor penetration and tenderness.
  4. Preheat your grill, smoker, or oven to the desired temperature. Remove the meat from the marinade and discard the marinade.
  5. Cook the meat according to your preferred method until it reaches the desired internal temperature.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

31g

Fat

74g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)