Ingredientes para Best Ever Eat Em Up Pancakes
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons granulated sugar
- 4 teaspoons baking powder
- 1 large egg
- 1 1/2 cups milk
- 1/2 cup sour cream
- 1/4 cup melted unsalted butter
- oil for griddle
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Cómo preparar Best Ever Eat Em Up Pancakes
- In a large mixing bowl, sift together 2 cups all-purpose flour, 2 tablespoons granulated sugar, 4 teaspoons baking powder, and 1 teaspoon salt.
- In a separate bowl, whisk together 1 large egg, 1 1/2 cups milk, and 1/2 cup sour cream.
- Gently pour the wet ingredients into the dry ingredients and stir until just combined. Don't overmix!
- Stir in 1/4 cup melted unsalted butter and whisk until the batter is smooth.
- Heat a lightly oiled griddle or frying pan over medium-high heat. Pour 1/4 cup of batter onto the hot surface for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface.
- Serve immediately with your favorite toppings – maple syrup, fresh fruit, whipped cream, chocolate chips – the possibilities are endless!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
5g
Fat
12g
Carbs
4g
