Cheesy Meat Lasagna Made Over Receta

This lighter take on a classic lasagna is quick, easy, and guilt-free! Made with no-boil noodles for extra convenience, this Kraft-inspired recipe is packed with cheesy, meaty flavor. Bake it a little longer for perfectly bubbly cheese and tender noodles. Perfect for a weeknight dinner!

Preparación 20 min

Cocción 65 min

Calorías 251.8 kcal

Proteína 39g

Valoración Sé el primero

220

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cheesy Meat Lasagna Made Over

1 lb Extra Lean Ground Beef
2 cloves minced Garlic
1 tsp Dried Oregano Leaves
24 oz jar Spaghetti Sauce
1 (14.5 oz) can diced Tomatoes, undrained
6 no-boil Lasagna Noodles
1 cup drained Low Fat Cottage Cheese
1 1/2 cups shredded 2% Mozzarella Cheese

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Cómo preparar Cheesy Meat Lasagna Made Over

Preheat oven to 375°F (190°C).
In a medium saucepan, brown 1 lb ground beef with 2 cloves minced garlic and 1 tsp dried oregano.
Stir in 24 oz jar of your favorite spaghetti sauce.
Simmer for 5 minutes.
Remove from heat and stir in 1 (14.5 oz) can of diced tomatoes, undrained.
Spread 1/2 cup of the meat sauce in the bottom of a 13x9 inch baking dish.
Layer 3 no-boil lasagna noodles over the sauce.
Spread 1 cup of drained cottage cheese evenly over the noodles.
Sprinkle with 1/2 cup shredded mozzarella cheese.
Top with 1 cup of the remaining meat sauce.
Repeat layers (noodles, cottage cheese, mozzarella, meat sauce).
Top with the remaining 3 noodles and remaining meat sauce.
Cover the baking dish with foil.
Bake for 30 minutes.
Uncover the lasagna and top with the remaining 1 cup of shredded mozzarella cheese.
Bake, uncovered, for an additional 25-30 minutes, or until the cheese is melted and bubbly and the lasagna is heated through.
Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

35g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Italian The Americas American Healthy Baking

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Preguntas frecuentes

¿Cuánto se tarda en preparar Cheesy Meat Lasagna Made Over?

Cheesy Meat Lasagna Made Over tarda unos 85 minutos de principio a fin: aproximadamente 20 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Cheesy Meat Lasagna Made Over?

Cheesy Meat Lasagna Made Over tiene aproximadamente 251.8 calorías por ración, con unos 39 g de proteína, 9 g de carbohidratos y 8 g de grasa.

¿Qué ingredientes necesito para Cheesy Meat Lasagna Made Over?

Los ingredientes principales de Cheesy Meat Lasagna Made Over son Extra Lean Ground Beef, Garlic Cloves, Dried Oregano Leaves, Spaghetti Sauce, Tomatoes, Lasagna Noodles. Consulta la lista completa con cantidades más arriba.