Cheesy Meat Lasagna Made Over Rezept

This lighter take on a classic lasagna is quick, easy, and guilt-free! Made with no-boil noodles for extra convenience, this Kraft-inspired recipe is packed with cheesy, meaty flavor. Bake it a little longer for perfectly bubbly cheese and tender noodles. Perfect for a weeknight dinner!

Vorbereitung 20 Min.
Kochzeit 65 Min.
Kalorien 251.8 kcal
Eiweiß 39g
Bewertung Sei der Erste
Cheesy Meat Lasagna Made Over 218

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Cheesy Meat Lasagna Made Over

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cheesy Meat Lasagna Made Over? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Cheesy Meat Lasagna Made Over

  1. Preheat oven to 375°F (190°C).
  2. In a medium saucepan, brown 1 lb ground beef with 2 cloves minced garlic and 1 tsp dried oregano.
  3. Stir in 24 oz jar of your favorite spaghetti sauce.
  4. Simmer for 5 minutes.
  5. Remove from heat and stir in 1 (14.5 oz) can of diced tomatoes, undrained.
  6. Spread 1/2 cup of the meat sauce in the bottom of a 13x9 inch baking dish.
  7. Layer 3 no-boil lasagna noodles over the sauce.
  8. Spread 1 cup of drained cottage cheese evenly over the noodles.
  9. Sprinkle with 1/2 cup shredded mozzarella cheese.
  10. Top with 1 cup of the remaining meat sauce.
  11. Repeat layers (noodles, cottage cheese, mozzarella, meat sauce).
  12. Top with the remaining 3 noodles and remaining meat sauce.
  13. Cover the baking dish with foil.
  14. Bake for 30 minutes.
  15. Uncover the lasagna and top with the remaining 1 cup of shredded mozzarella cheese.
  16. Bake, uncovered, for an additional 25-30 minutes, or until the cheese is melted and bubbly and the lasagna is heated through.
  17. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

35g

Fat

9g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cheesy Meat Lasagna Made Over?

Cheesy Meat Lasagna Made Over dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Cheesy Meat Lasagna Made Over?

Cheesy Meat Lasagna Made Over hat etwa 251.8 Kalorien pro Portion, mit ungefähr 39 g Eiweiß, 9 g Kohlenhydraten und 8 g Fett.

Welche Zutaten brauche ich für Cheesy Meat Lasagna Made Over?

Die wichtigsten Zutaten für Cheesy Meat Lasagna Made Over sind Extra Lean Ground Beef, Garlic Cloves, Dried Oregano Leaves, Spaghetti Sauce, Tomatoes, Lasagna Noodles. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben