Chicken In Red Curry With Bamboo Shoots Receta

Craving a vibrant and flavorful Thai feast? This easy red curry recipe is ready in under 40 minutes and bursting with the delicious taste of tender chicken, crisp bamboo shoots, and creamy coconut milk. Customize it with your favorite veggies! Perfectly paired with fluffy jasmine rice. A reader request, now ready for your kitchen!

Preparación 15 min

Cocción 33 min

Calorías 348.8 kcal

Proteína 47g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chicken In Red Curry With Bamboo Shoots

Boneless Chicken
2-3 tablespoons red curry paste
Unsweetened Coconut Milk
1/4 cup fresh sweet basil leaves
2-3 kaffir lime leaves (or 1 teaspoon lime zest)
Hot Red Chili Pepper
1 medium zucchini, diced
1 tablespoon fish sauce
1/2 cup water
1 (8 ounce) can bamboo shoots (drained)
Palm Sugar

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Cómo preparar Chicken In Red Curry With Bamboo Shoots

Heat 1 (13.5 ounce) can of coconut milk in a large pan over medium heat until simmering.
Stir in 2-3 tablespoons of red curry paste (adjust to your spice preference).
Add 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces. Reduce heat to low and simmer until cooked through, about 5-7 minutes.
Pour in the remaining coconut milk (1 (13.5 ounce) can), 1/2 cup water, 1 (8 ounce) can bamboo shoots (drained), 1 tablespoon brown sugar, and 1 tablespoon fish sauce. Bring to a gentle boil.
Add 1 medium zucchini, diced, 2-3 kaffir lime leaves (or 1 teaspoon lime zest), and 1-2 Thai chilies, thinly sliced (optional).
Simmer for 5-7 minutes, or until zucchini is tender-crisp.
Garnish with 1/4 cup fresh sweet basil leaves before serving.
Serve hot over jasmine rice.

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

Fat

64g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Poultry Chicken Recipes Asian Thai Healthy Gluten Free Summer Recipes One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Curries 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Poultry Vegetables Asian Thai Chicken Stove Top Spicy Meat Squash Taste Mood Equipment

Preguntas frecuentes

¿Cuánto se tarda en preparar Chicken In Red Curry With Bamboo Shoots?

Chicken In Red Curry With Bamboo Shoots tarda unos 48 minutos de principio a fin: aproximadamente 15 minutos de preparación y 33 minutos de cocción.

¿Cuántas calorías tiene Chicken In Red Curry With Bamboo Shoots?

Chicken In Red Curry With Bamboo Shoots tiene aproximadamente 348.8 calorías por ración, con unos 47 g de proteína, 1 g de carbohidratos y 40 g de grasa.

¿Qué ingredientes necesito para Chicken In Red Curry With Bamboo Shoots?

Los ingredientes principales de Chicken In Red Curry With Bamboo Shoots son Boneless Chicken, Red Curry Paste, Unsweetened Coconut Milk, Sweet Basil, Kaffir Lime Leaves, Hot Red Chili Pepper. Consulta la lista completa con cantidades más arriba.