Chocolate Caramel Cashew Chewies Receta

Indulge in decadent Chocolate Caramel Cashew Chewies! These irresistible bars combine the rich sweetness of caramel, crunchy cashews, and creamy chocolate for a truly unforgettable treat. Easy to make, yet elegant enough for any occasion, these chewy bars will be a crowd-pleaser. Get the recipe now and experience the magic!

Preparación 20 min
Cocción 50 min
Calorías 255.1 kcal
Proteína 7g
Valoración Sé el primero
Chocolate Caramel Cashew Chewies 29

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chocolate Caramel Cashew Chewies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chocolate Caramel Cashew Chewies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Chocolate Caramel Cashew Chewies

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x13 inch baking pan.
  3. In a large bowl, cream together 1 cup (2 sticks) brown sugar and ½ cup (1 stick) unsalted butter until light and fluffy. Beat in 1 large egg.
  4. Stir in 1 ½ cups all-purpose flour and 1 cup rolled oats. Mix until well combined.
  5. Press the mixture into the prepared baking pan.
  6. Bake for 15-18 minutes, or until lightly golden brown.
  7. While the crust bakes, prepare the caramel topping. In a medium saucepan, combine 14 ounces caramel candies (or 1 cup caramel sauce), and ½ cup heavy cream. Cook over low heat, stirring constantly, until the caramels are melted and the mixture is smooth.
  8. Pour the caramel mixture evenly over the baked crust.
  9. Sprinkle generously with 1 cup roasted, salted cashews and ½ cup semi-sweet chocolate chips.
  10. Bake for an additional 8-10 minutes, or until the chocolate is melted and the caramel is bubbling around the edges.
  11. Let cool completely. Refrigerate for at least 2 hours to allow the chocolate to set completely.
  12. Cut into bars and enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

86g

Fat

30g

Carbs

11g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chocolate Caramel Cashew Chewies?

Chocolate Caramel Cashew Chewies tarda unos 70 minutos de principio a fin: aproximadamente 20 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Chocolate Caramel Cashew Chewies?

Chocolate Caramel Cashew Chewies tiene aproximadamente 255.1 calorías por ración, con unos 7 g de proteína, 11 g de carbohidratos y 19 g de grasa.

¿Qué ingredientes necesito para Chocolate Caramel Cashew Chewies?

Los ingredientes principales de Chocolate Caramel Cashew Chewies son Brown Sugar, Butter, Egg, All Purpose Flour, Rolled Oats, Caramels. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña