Christmas Breakfast Sausage Casserole Receta

This festive Christmas Breakfast Sausage Casserole is the perfect make-ahead dish for a relaxed holiday morning! Loaded with savory sausage, cheesy bread cubes, and a creamy custard base, it's sure to be a crowd-pleaser. Prepare it the night before and simply bake it off on Christmas morning for a delicious and stress-free breakfast.

Preparación 30 min
Cocción 570 min
Calorías 587.6 kcal
Proteína 61g
Valoración Sé el primero
Christmas Breakfast Sausage Casserole 38

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Christmas Breakfast Sausage Casserole

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Christmas Breakfast Sausage Casserole? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Christmas Breakfast Sausage Casserole

  1. Crumble 1 pound of breakfast sausage into a large skillet.
  2. Cook over medium heat, breaking up the sausage with a spoon, until evenly browned (about 8-10 minutes).
  3. Drain off any excess grease.
  4. In a large bowl, whisk together 2 teaspoons mustard powder, 1 teaspoon salt, 6 large eggs, and 1 1/2 cups milk.
  5. Add the cooked sausage, 4 cups of cubed bread (day-old is best), and 1 1/2 cups shredded cheddar cheese. Stir gently to combine.
  6. Pour the mixture into a greased 9x13 inch baking dish.
  7. Cover the dish with plastic wrap and chill in the refrigerator for at least 8 hours, or preferably overnight.
  8. Preheat oven to 350°F (175°C).
  9. Bake the covered casserole for 45 minutes.
  10. Uncover the casserole, reduce oven temperature to 325°F (165°C).
  11. Bake for an additional 30-45 minutes, or until the casserole is set and golden brown on top and the internal temperature reaches 160°F (71°C).

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

4g

Fat

91g

Carbs

4g

Preguntas frecuentes

¿Cuánto se tarda en preparar Christmas Breakfast Sausage Casserole?

Christmas Breakfast Sausage Casserole tarda unos 600 minutos de principio a fin: aproximadamente 30 minutos de preparación y 570 minutos de cocción.

¿Cuántas calorías tiene Christmas Breakfast Sausage Casserole?

Christmas Breakfast Sausage Casserole tiene aproximadamente 587.6 calorías por ración, con unos 61 g de proteína, 4 g de carbohidratos y 69 g de grasa.

¿Qué ingredientes necesito para Christmas Breakfast Sausage Casserole?

Los ingredientes principales de Christmas Breakfast Sausage Casserole son Ground Sausage, Mustard Powder, Salt, Eggs, Milk, White Bread. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña