Cream Cheese Pecan Pie Receta

Elevate your holiday dessert game with this decadent Cream Cheese Pecan Pie! Forget ordinary pecan pie – this recipe boasts a creamy, dreamy cream cheese layer that's simply irresistible. Prepare to be amazed by its rich, nutty flavor and melt-in-your-mouth texture. Warning: you'll want to bake two! This recipe is guaranteed to be a crowd-pleaser.

Preparación 20 min

Cocción 55 min

Calorías 563.3 kcal

Proteína 16g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Cream Cheese Pecan Pie

Unbaked Pie Shells
8 ounces cream cheese (softened)
Egg
Sugar
¼ teaspoon salt
Vanilla
Pecans
Eggs
Light Corn Syrup

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Cómo preparar Cream Cheese Pecan Pie

Preheat oven to 375°F (190°C).
In a medium bowl, beat together 8 ounces cream cheese (softened), 1 large egg, ½ cup granulated sugar, ¼ teaspoon salt, and 1 teaspoon vanilla extract until smooth and creamy.
Pour the cream cheese mixture into an unbaked 9-inch pie crust.
Evenly sprinkle 1 ½ cups chopped pecans over the cream cheese layer.
In a separate bowl, whisk together 3 large eggs, 1 cup light corn syrup, ¼ cup granulated sugar, and 1 teaspoon vanilla extract until well combined.
Gently pour the egg mixture over the pecan and cream cheese layers.
Place the pie on the lower rack of the preheated oven.
Bake for 40-45 minutes, or until the center is set and a knife inserted near the center comes out clean.
Let the pie cool completely on a wire rack before serving. For best results, chill for at least 2 hours.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

124g

Fat

49g

Carbs

21g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies Nuts Dietary Number Of Servings

Preguntas frecuentes

¿Cuánto se tarda en preparar Cream Cheese Pecan Pie?

Cream Cheese Pecan Pie tarda unos 75 minutos de principio a fin: aproximadamente 20 minutos de preparación y 55 minutos de cocción.

¿Cuántas calorías tiene Cream Cheese Pecan Pie?

Cream Cheese Pecan Pie tiene aproximadamente 563.3 calorías por ración, con unos 16 g de proteína, 21 g de carbohidratos y 49 g de grasa.

¿Qué ingredientes necesito para Cream Cheese Pecan Pie?

Los ingredientes principales de Cream Cheese Pecan Pie son Unbaked Pie Shells, Cream Cheese, Egg, Sugar, Salt, Vanilla. Consulta la lista completa con cantidades más arriba.