Creamy Raspberry Dessert Receta

Indulge in this creamy raspberry dessert, a taste of home perfected! This recipe features a buttery crumb crust and a luscious raspberry filling, bursting with fresh berry flavor. It's the perfect elegant dessert for any occasion – easy enough for a weeknight treat, yet impressive enough for a dinner party. Get ready to be amazed!

Preparación 30 min
Cocción 410 min
Calorías 348.2 kcal
Proteína 20g
Valoración Sé el primero
Creamy Raspberry Dessert 50

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Creamy Raspberry Dessert

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Cómo preparar Creamy Raspberry Dessert

  1. Preheat oven to 350°F (175°C).
  2. Combine 1 ½ cups graham cracker crumbs, 3 tablespoons granulated sugar, and 6 tablespoons (3 ounces) melted unsalted butter.
  3. Press mixture firmly into the bottom of an 8-inch or 9-inch springform pan.
  4. Bake for 10 minutes. Let cool completely.
  5. While the crust cools, drain 2 cups fresh raspberries, reserving the juice. Set the berries aside.
  6. In a small saucepan, combine ½ cup reserved raspberry juice, ¼ cup cold water, and 1 packet (1 tablespoon) unflavored gelatin. Let stand for 5 minutes to bloom.
  7. Cook over low heat, stirring constantly, until gelatin is completely dissolved. Remove from heat and cool for 10 minutes.
  8. In a large bowl, beat 8 ounces cream cheese and ½ cup granulated sugar until smooth and creamy.
  9. Gently fold in the drained raspberries and the cooled gelatin mixture. Beat on low speed until just combined.
  10. Chill the mixture until it begins to set, about 30 minutes. Do not let it set completely.
  11. In a separate bowl, whip 1 cup heavy cream until soft peaks form. Gently fold the whipped cream into the raspberry mixture.
  12. Pour the filling into the cooled crust.
  13. Chill for at least 6 hours, or preferably overnight, to allow the dessert to set completely.
  14. Before serving, carefully run a knife around the edge of the pan to loosen the dessert. Remove the sides of the springform pan.
  15. Top with fresh raspberries and a dollop of whipped cream, if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

90g

Fat

67g

Carbs

9g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Creamy Raspberry Dessert?

Creamy Raspberry Dessert tarda unos 440 minutos de principio a fin: aproximadamente 30 minutos de preparación y 410 minutos de cocción.

¿Cuántas calorías tiene Creamy Raspberry Dessert?

Creamy Raspberry Dessert tiene aproximadamente 348.2 calorías por ración, con unos 20 g de proteína, 9 g de carbohidratos y 34 g de grasa.

¿Qué ingredientes necesito para Creamy Raspberry Dessert?

Los ingredientes principales de Creamy Raspberry Dessert son Graham Cracker Crumbs, Sugar, Butter, Frozen Raspberries, Cold Water, Unflavored Gelatin. Consulta la lista completa con cantidades más arriba.

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