Ingredientes para Delicious Coconut Filled Brownie Bars
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Cómo preparar Delicious Coconut Filled Brownie Bars
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, melt the butter. Add the sugar and mix well.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- In a medium bowl, combine the sweetened condensed milk and coconut. Mix well.
- Pour half of the brownie batter into the prepared pan and spread evenly.
- Spread the coconut mixture evenly over the brownie batter.
- Pour the remaining brownie batter over the coconut layer and spread to cover.
- Bake for 50-55 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the bars cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
78g
Fat
33g
Carbs
8g
