Ingredientes para Dilled Tartar Sauce
- 1/2 cup mayonnaise
- Dill Pickle
- Capers
- 1 tablespoon lemon juice
- Dill Weed
- Parsley
- 1 tablespoon Dijon mustard
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Cómo preparar Dilled Tartar Sauce
- In a food processor or blender, combine 1/2 cup mayonnaise, 1/4 cup finely chopped dill, 2 tablespoons sweet pickle relish, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Blend until all ingredients are thoroughly combined and the sauce is smooth and creamy. Taste and adjust seasoning as needed.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld. This step is highly recommended for best taste!
- Serve chilled with your favorite fish, seafood, or other dishes. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
73 g
Sugar
61g
Fat
57g
Carbs
19g