Dim A Musabika Egyptian Tomato Sauce Receta

A taste of Egypt! This vibrant and slightly spicy tomato sauce recipe comes from a cherished friend who lived in Egypt. Get ready to savor the rich flavors of this slow-simmered masterpiece, perfect for pasta, meats, or as a flavorful base for your favorite Egyptian dishes. A touch of heat and a whole lot of heart make this Dim A Musabika an unforgettable culinary experience.

Preparación 15 min

Cocción 80 min

Calorías 182.7 kcal

Proteína 5g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Dim A Musabika Egyptian Tomato Sauce

2 tablespoons olive oil
Garlic Cloves
Onion
Tomato Paste
Water
White Wine Vinegar
1 teaspoon salt (or to taste)
Fresh Ground Black Pepper
1/2 teaspoon cayenne pepper (or more, to taste)

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Cómo preparar Dim A Musabika Egyptian Tomato Sauce

Heat 2 tablespoons of olive oil in a large pot over medium heat.
Add 1 large chopped onion and sauté until translucent (about 5-7 minutes).
Add 2 minced cloves of garlic and sauté for 2 more minutes.
Stir in 1 (28 ounce) can of tomato paste and cook, stirring constantly, for 3 minutes.
Pour in 4 cups of water.
Add 2 tablespoons of red wine vinegar (or apple cider vinegar), 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/2 teaspoon of cayenne pepper (adjust to your spice preference).
Bring to a simmer, then reduce heat to low. Cover and let simmer gently, stirring occasionally, for 1 hour, or until the sauce has thickened to your desired consistency.
Taste and adjust seasoning as needed. Serve hot and enjoy!

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

27g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Sauces Condiments Etc Vegetables African Egyptian Savory Sauces Onions Tomatoes 4 Hours Or Less

Preguntas frecuentes

¿Cuánto se tarda en preparar Dim A Musabika Egyptian Tomato Sauce?

Dim A Musabika Egyptian Tomato Sauce tarda unos 95 minutos de principio a fin: aproximadamente 15 minutos de preparación y 80 minutos de cocción.

¿Cuántas calorías tiene Dim A Musabika Egyptian Tomato Sauce?

Dim A Musabika Egyptian Tomato Sauce tiene aproximadamente 182.7 calorías por ración, con unos 5 g de proteína, 4 g de carbohidratos y 21 g de grasa.

¿Qué ingredientes necesito para Dim A Musabika Egyptian Tomato Sauce?

Los ingredientes principales de Dim A Musabika Egyptian Tomato Sauce son Olive Oil, Garlic Cloves, Onion, Tomato Paste, Water, White Wine Vinegar. Consulta la lista completa con cantidades más arriba.