Garlic Horseradish Crusted Steaks Receta

Elevate your steak night with this incredible Garlic Horseradish Crusted Steak recipe! Inspired by a Central Texas market find, this recipe boasts a flavorful crust that's both savory and spicy. The steak marinates for a minimum of an hour, allowing the bold flavors to penetrate deeply, resulting in a juicy and unforgettable meal. Perfect for grilling or broiling!

Preparación 15 min
Cocción 100 min
Calorías 786.3 kcal
Proteína 115g
Valoración Sé el primero
Garlic Horseradish Crusted Steaks 141

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Garlic Horseradish Crusted Steaks

  • 2 tablespoons prepared horseradish
  • 1 tablespoon Dijon mustard
  • 2 cloves minced garlic
  • 2 tablespoons olive oil
  • 2 tablespoons freshly ground black pepper, plus more for seasoning
  • 2 (8 ounce) New York strip steaks
  • Kosher salt, to taste
  • 1 onion (optional, for grilling)

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Cómo preparar Garlic Horseradish Crusted Steaks

  1. In a bowl, whisk together 2 tablespoons prepared horseradish, 1 tablespoon Dijon mustard, 2 cloves minced garlic, 2 tablespoons olive oil, and 2 tablespoons freshly ground black pepper.
  2. Generously spread the horseradish mixture evenly over both sides of your steaks.
  3. Cover the steaks and marinate in the refrigerator for at least 1 hour, or up to 2 hours for maximum flavor.
  4. Season steaks generously with kosher salt and additional freshly ground black pepper.
  5. Preheat your grill or broiler to high heat. If grilling, lightly spray the grates with non-stick cooking spray.
  6. Grill or broil steaks to your desired internal temperature (about 4-6 minutes per side for medium-rare). For grilling, consider grilling an onion alongside your steak.
  7. Let the steaks rest for 5-10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

1g

Fat

93g

Carbs

3g

Preguntas frecuentes

¿Cuánto se tarda en preparar Garlic Horseradish Crusted Steaks?

Garlic Horseradish Crusted Steaks tarda unos 115 minutos de principio a fin: aproximadamente 15 minutos de preparación y 100 minutos de cocción.

¿Cuántas calorías tiene Garlic Horseradish Crusted Steaks?

Garlic Horseradish Crusted Steaks tiene aproximadamente 786.3 calorías por ración, con unos 115 g de proteína, 3 g de carbohidratos y 86 g de grasa.

¿Qué ingredientes necesito para Garlic Horseradish Crusted Steaks?

Los ingredientes principales de Garlic Horseradish Crusted Steaks son Prepared Non Creamy Horseradish, Creole Mustard, Garlic, Olive Oil, Cracked Black Pepper, New York Strip Steaks. Consulta la lista completa con cantidades más arriba.

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