Hawaiian Coconut Shortbread Cookies Receta

Relive a taste of the 70s with this treasured family recipe! These rich and buttery Hawaiian Coconut Shortbread Cookies are a delightful blend of coconut and melt-in-your-mouth shortbread, dusted with powdered sugar for a touch of elegance. Perfect for holidays, special occasions, or simply a sweet treat, these make-ahead cookies improve in flavor over time! Easy enough for junior chefs to help with the fun powdered sugar coating, and ideal for care packages (pack securely!). Get ready to experience a taste of nostalgia and pure deliciousness.

Preparación 60 min
Cocción 65 min
Calorías 115 kcal
Proteína 1g
Valoración Sé el primero
Hawaiian Coconut Shortbread Cookies 38

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Hawaiian Coconut Shortbread Cookies

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Cómo preparar Hawaiian Coconut Shortbread Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cornstarch, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the shredded coconut.
  7. Press the dough into a 9x13 inch baking pan. Refrigerate for at least 2 hours, or preferably overnight.
  8. Once chilled, cut the dough into 1-inch squares or other desired shapes.
  9. Bake for 12-15 minutes, or until the edges are lightly golden brown.
  10. Let the cookies cool completely on the baking sheets before dusting with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

27g

Fat

24g

Carbs

4g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Hawaiian Coconut Shortbread Cookies?

Hawaiian Coconut Shortbread Cookies tarda unos 125 minutos de principio a fin: aproximadamente 60 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Hawaiian Coconut Shortbread Cookies?

Hawaiian Coconut Shortbread Cookies tiene aproximadamente 115 calorías por ración, con unos 1 g de proteína, 4 g de carbohidratos y 10 g de grasa.

¿Qué ingredientes necesito para Hawaiian Coconut Shortbread Cookies?

Los ingredientes principales de Hawaiian Coconut Shortbread Cookies son Butter, Granulated Sugar, Vanilla, All Purpose Flour, Salt, Sweetened Flaked Coconut. Consulta la lista completa con cantidades más arriba.

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