Hawaiian Coconut Shortbread Cookies Recette

Relive a taste of the 70s with this treasured family recipe! These rich and buttery Hawaiian Coconut Shortbread Cookies are a delightful blend of coconut and melt-in-your-mouth shortbread, dusted with powdered sugar for a touch of elegance. Perfect for holidays, special occasions, or simply a sweet treat, these make-ahead cookies improve in flavor over time! Easy enough for junior chefs to help with the fun powdered sugar coating, and ideal for care packages (pack securely!). Get ready to experience a taste of nostalgia and pure deliciousness.

Préparation 60 min
Cuisson 65 min
Calories 115 kcal
Protéines 1g
Hawaiian Coconut Shortbread Cookies 37

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Hawaiian Coconut Shortbread Cookies

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Comment préparer Hawaiian Coconut Shortbread Cookies

  1. Preheat oven to 325°F (160°C). Line baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter and granulated sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla extract.
  4. In a separate bowl, whisk together the flour, cornstarch, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Stir in the shredded coconut.
  7. Press the dough into a 9x13 inch baking pan. Refrigerate for at least 2 hours, or preferably overnight.
  8. Once chilled, cut the dough into 1-inch squares or other desired shapes.
  9. Bake for 12-15 minutes, or until the edges are lightly golden brown.
  10. Let the cookies cool completely on the baking sheets before dusting with powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

27g

Fat

24g

Carbs

4g

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Questions fréquentes

Combien de temps faut-il pour préparer Hawaiian Coconut Shortbread Cookies ?

Hawaiian Coconut Shortbread Cookies prend environ 125 minutes du début à la fin — environ 60 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Hawaiian Coconut Shortbread Cookies ?

Hawaiian Coconut Shortbread Cookies contient environ 115 calories par portion, avec environ 1 g de protéines, 4 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Hawaiian Coconut Shortbread Cookies ?

Les principaux ingrédients de Hawaiian Coconut Shortbread Cookies sont Butter, Granulated Sugar, Vanilla, All Purpose Flour, Salt, Sweetened Flaked Coconut. Consultez la liste complète avec les quantités ci-dessus.

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