Ingredientes para Honey Dijon Vinaigrette
- Olive Oil
- White Wine Vinegar
- 2 tablespoons Dijon mustard
- 2 tablespoons honey
- Black Pepper
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Cómo preparar Honey Dijon Vinaigrette
- In a small bowl, whisk together the Dijon mustard, honey, olive oil, apple cider vinegar, and salt.
- Gradually whisk in more olive oil until the desired consistency is reached.
- Taste and adjust seasoning as needed. Add more honey for sweetness, Dijon mustard for tang, salt for saltiness, or apple cider vinegar for acidity.
- Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
7g
Fat
9g
Carbs
0g