Irish Cream Chocolate Macadamia Nut Pie Receta

Indulge in the decadent delight of our Irish Cream Chocolate Macadamia Nut Pie! This rich and creamy pie features a buttery crust, a luscious blend of Irish cream liqueur, creamy chocolate chips, and crunchy macadamia nuts. A perfect dessert for St. Patrick's Day or any special occasion, this recipe is sure to impress your family and friends. Warning: Prepare for serious chocolate cravings!

Preparación 30 min
Cocción 110 min
Calorías 535.4 kcal
Proteína 11g
Valoración Sé el primero
Irish Cream Chocolate Macadamia Nut Pie 46

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Irish Cream Chocolate Macadamia Nut Pie

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Cómo preparar Irish Cream Chocolate Macadamia Nut Pie

  1. Preheat oven to 300°F (150°C).
  2. Prepare two 9-inch pie crusts (store-bought or homemade) and place them in pie plates. Set aside.
  3. In a large mixing bowl, cream together 2 large eggs, 1 ½ cups granulated sugar, ½ teaspoon salt, and ½ cup (1 stick) unsalted butter until light and fluffy.
  4. Add ½ cup light corn syrup and ½ cup Irish cream liqueur. Mix until well combined.
  5. Stir in 2 cups semi-sweet chocolate chips and 1 cup macadamia nuts.
  6. Pour the filling evenly into the prepared pie crusts.
  7. Bake for 75-90 minutes, or until the filling is set and the top is a deep golden brown. Insert a toothpick into the center; it should come out with moist crumbs attached. If it comes out clean, it's overbaked.
  8. Let the pies cool completely on a wire rack before serving. For optimal flavor, chill for at least 2 hours before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

117g

Fat

63g

Carbs

17g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Irish Cream Chocolate Macadamia Nut Pie?

Irish Cream Chocolate Macadamia Nut Pie tarda unos 140 minutos de principio a fin: aproximadamente 30 minutos de preparación y 110 minutos de cocción.

¿Cuántas calorías tiene Irish Cream Chocolate Macadamia Nut Pie?

Irish Cream Chocolate Macadamia Nut Pie tiene aproximadamente 535.4 calorías por ración, con unos 11 g de proteína, 17 g de carbohidratos y 56 g de grasa.

¿Qué ingredientes necesito para Irish Cream Chocolate Macadamia Nut Pie?

Los ingredientes principales de Irish Cream Chocolate Macadamia Nut Pie son Eggs, Sugar, Salt, Butter, Corn Syrup, Irish Cream. Consulta la lista completa con cantidades más arriba.

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