Irish Cream Chocolate Macadamia Nut Pie Rezept

Indulge in the decadent delight of our Irish Cream Chocolate Macadamia Nut Pie! This rich and creamy pie features a buttery crust, a luscious blend of Irish cream liqueur, creamy chocolate chips, and crunchy macadamia nuts. A perfect dessert for St. Patrick's Day or any special occasion, this recipe is sure to impress your family and friends. Warning: Prepare for serious chocolate cravings!

Vorbereitung 30 Min.
Kochzeit 110 Min.
Kalorien 535.4 kcal
Eiweiß 11g
Bewertung Sei der Erste
Irish Cream Chocolate Macadamia Nut Pie 47

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Zutaten für Irish Cream Chocolate Macadamia Nut Pie

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Zubereitung von Irish Cream Chocolate Macadamia Nut Pie

  1. Preheat oven to 300°F (150°C).
  2. Prepare two 9-inch pie crusts (store-bought or homemade) and place them in pie plates. Set aside.
  3. In a large mixing bowl, cream together 2 large eggs, 1 ½ cups granulated sugar, ½ teaspoon salt, and ½ cup (1 stick) unsalted butter until light and fluffy.
  4. Add ½ cup light corn syrup and ½ cup Irish cream liqueur. Mix until well combined.
  5. Stir in 2 cups semi-sweet chocolate chips and 1 cup macadamia nuts.
  6. Pour the filling evenly into the prepared pie crusts.
  7. Bake for 75-90 minutes, or until the filling is set and the top is a deep golden brown. Insert a toothpick into the center; it should come out with moist crumbs attached. If it comes out clean, it's overbaked.
  8. Let the pies cool completely on a wire rack before serving. For optimal flavor, chill for at least 2 hours before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

117g

Fat

63g

Carbs

17g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Irish Cream Chocolate Macadamia Nut Pie?

Irish Cream Chocolate Macadamia Nut Pie dauert insgesamt etwa 140 Minuten – ungefähr 30 Minuten Vorbereitung und 110 Minuten Kochzeit.

Wie viele Kalorien hat Irish Cream Chocolate Macadamia Nut Pie?

Irish Cream Chocolate Macadamia Nut Pie hat etwa 535.4 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 17 g Kohlenhydraten und 56 g Fett.

Welche Zutaten brauche ich für Irish Cream Chocolate Macadamia Nut Pie?

Die wichtigsten Zutaten für Irish Cream Chocolate Macadamia Nut Pie sind Eggs, Sugar, Salt, Butter, Corn Syrup, Irish Cream. Die vollständige Liste mit Mengenangaben findest du oben.

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