Japanese Steakhouse Style Golden Shrimp Sauce Receta

Craving the irresistible golden shrimp sauce from your favorite Japanese steakhouse? This recipe delivers an authentic taste in just minutes! Inspired by a recipe found on RecipeGal.com, this easy-to-make sauce perfectly complements grilled shrimp. Let the flavors meld for a truly unforgettable experience.

Preparación 5 min

Cocción 5 min

Calorías 127.5 kcal

Proteína 0g

Valoración Sé el primero

Japanese Steakhouse Style Golden Shrimp Sauce

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Japanese Steakhouse Style Golden Shrimp Sauce

1 1/4 cups mayonnaise
1/4 cup sugar
2 tablespoons rice vinegar
butter
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon ground ginger
1/4 teaspoon salt
soy sauce
honey
lemon juice
garlic
cornstarch
sake

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Cómo preparar Japanese Steakhouse Style Golden Shrimp Sauce

In a medium bowl, whisk together the butter, soy sauce, honey, lemon juice, and garlic until smooth and well combined.
Stir in the cornstarch until no lumps remain.
Gently whisk in the sake (optional).
Cover and refrigerate for at least 24 hours to allow the flavors to meld and deepen. This step is crucial for the best taste!
Before serving, gently re-whisk the sauce. Heat it gently over low heat if you prefer a warmer sauce.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

21g

Fat

13g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes Asian Japanese Summer Recipes

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Preguntas frecuentes

¿Cuánto se tarda en preparar Japanese Steakhouse Style Golden Shrimp Sauce?

Japanese Steakhouse Style Golden Shrimp Sauce tarda unos 10 minutos de principio a fin: aproximadamente 5 minutos de preparación y 5 minutos de cocción.

¿Cuántas calorías tiene Japanese Steakhouse Style Golden Shrimp Sauce?

Japanese Steakhouse Style Golden Shrimp Sauce tiene aproximadamente 127.5 calorías por ración, con unos 0 g de proteína, 3 g de carbohidratos y 15 g de grasa.

¿Qué ingredientes necesito para Japanese Steakhouse Style Golden Shrimp Sauce?

Los ingredientes principales de Japanese Steakhouse Style Golden Shrimp Sauce son Mayonnaise, Sugar, Rice Vinegar, Butter, Paprika, Garlic Powder. Consulta la lista completa con cantidades más arriba.