Mexican Cream Fudge Receta

Indulge in this decadent, award-winning Mexican Cream Fudge! A creamy, dreamy, non-chocolate fudge that's a holiday tradition for many. This recipe is rich, smooth, and utterly irresistible – get ready for a flavor explosion that will leave you wanting more! Skip the chocolate and experience a truly unique fudge that's been a family favorite for generations.

Preparación 10 min
Cocción 41 min
Calorías 5676.9 kcal
Proteína 126g
Valoración Sé el primero
Mexican Cream Fudge 69

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mexican Cream Fudge

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Cómo preparar Mexican Cream Fudge

  1. In a large saucepan, combine 1 (14-ounce) can sweetened condensed milk, 1/2 cup (1 stick) unsalted butter, 1/4 teaspoon salt, and 1 teaspoon vanilla extract.
  2. Cook over medium heat, stirring constantly, until the mixture reaches the soft-ball stage (235°F on a candy thermometer). This will take approximately 10-15 minutes.
  3. Immediately remove from heat and place the saucepan in a bowl filled with ice water. Let the mixture cool slightly, about 5 minutes.
  4. Beat in 1 teaspoon vanilla extract and 1 cup chopped pecans or walnuts using an electric mixer until the fudge is smooth, creamy, and loses its glossy shine. This should take approximately 5-7 minutes.
  5. Pour the fudge into a greased 8x8 inch baking pan. Spread evenly and let cool completely at room temperature for at least 2-3 hours before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

2505g

Fat

502g

Carbs

248g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Mexican Cream Fudge?

Mexican Cream Fudge tarda unos 51 minutos de principio a fin: aproximadamente 10 minutos de preparación y 41 minutos de cocción.

¿Cuántas calorías tiene Mexican Cream Fudge?

Mexican Cream Fudge tiene aproximadamente 5676.9 calorías por ración, con unos 126 g de proteína, 248 g de carbohidratos y 455 g de grasa.

¿Qué ingredientes necesito para Mexican Cream Fudge?

Los ingredientes principales de Mexican Cream Fudge son Sugar, Evaporated Milk, Butter, Salt, White Corn Syrup, Vanilla. Consulta la lista completa con cantidades más arriba.

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