Mokka Chocolate Pretzels Receta

Indulge in these decadent Mokka Chocolate Pretzels – the perfect treat for cozy winter days! These rich, easy-to-make cookies are impressive enough for guests yet simple enough for a fun baking project with kids (coffee is optional!). The delightful combination of chocolate, hazelnuts, and a hint of coffee creates an unforgettable flavor. Perfect with a hot cup of coffee or cocoa!

Preparación 45 min
Cocción 65 min
Calorías 87 kcal
Proteína 2g
Valoración Sé el primero
Mokka Chocolate Pretzels 56

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Mokka Chocolate Pretzels

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Mokka Chocolate Pretzels? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Mokka Chocolate Pretzels

  1. Finely grate 100g of dark chocolate.
  2. In a large bowl, combine the grated chocolate, 1 cup (120g) all-purpose flour, 1 tablespoon unsweetened cocoa powder, 1 teaspoon instant coffee powder (optional), 1/2 cup (113g) unsalted butter (softened), 1/2 cup (100g) granulated sugar, 1 large egg, and 1/2 cup (70g) chopped hazelnuts.
  3. Using a dough hook or your hands, mix until a smooth dough forms.
  4. Divide the dough into 3 equal portions. Roll each portion into a coil approximately 4 cm in diameter.
  5. Wrap each coil tightly in plastic wrap and chill in the refrigerator for at least 30 minutes.
  6. Preheat your oven to 200°C (400°F). Remove the dough from the refrigerator.
  7. Cut each chilled coil into 1cm thick slices. Roll each slice into a long string and shape into a pretzel.
  8. Arrange the pretzels on a baking sheet lined with parchment paper.
  9. Bake for 12-15 minutes, or until golden brown.
  10. Let the pretzels cool completely on a wire rack. Once cooled, dip them in melted chocolate (optional) or drizzle with melted chocolate for decoration.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

8g

Fat

17g

Carbs

2g

Preguntas frecuentes

¿Cuánto se tarda en preparar Mokka Chocolate Pretzels?

Mokka Chocolate Pretzels tarda unos 110 minutos de principio a fin: aproximadamente 45 minutos de preparación y 65 minutos de cocción.

¿Cuántas calorías tiene Mokka Chocolate Pretzels?

Mokka Chocolate Pretzels tiene aproximadamente 87 calorías por ración, con unos 2 g de proteína, 2 g de carbohidratos y 9 g de grasa.

¿Qué ingredientes necesito para Mokka Chocolate Pretzels?

Los ingredientes principales de Mokka Chocolate Pretzels son Chocolate, Flour, Unsweetened Cocoa Powder, Instant Coffee Powder, Sugar, Butter. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña