Pistachio Stuffed Figs And Or Apricots Receta

Indulge in these gorgeous, vibrant figs and apricots stuffed with a luxuriously buttery and rich pistachio filling! Sweet, nutty, and bursting with flavor, this easy dessert recipe is perfect for a sophisticated treat or elegant appetizer. The simple preparation and short cooking time make it ideal for weeknight entertaining. Get ready to impress your guests!

Preparación 40 min
Cocción 20 min
Calorías 66.4 kcal
Proteína 2g
Valoración Sé el primero
Pistachio Stuffed Figs And Or Apricots 31

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pistachio Stuffed Figs And Or Apricots

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pistachio Stuffed Figs And Or Apricots? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Pistachio Stuffed Figs And Or Apricots

  1. Preheat oven to broil (or 400°F/200°C if using conventional baking).
  2. Gently cut a cross into the top of each fig and apricot, about three-quarters of the way down, creating a pocket.
  3. In a medium bowl, cream together 1/4 cup (57g) softened unsalted butter and 2 tablespoons (25g) granulated sugar until light and fluffy.
  4. Stir in 1/2 cup (60g) finely ground pistachios, 1 tablespoon (7g) all-purpose flour, and a pinch of salt.
  5. Cover the bowl and chill the mixture in the refrigerator for at least 30 minutes to firm up.
  6. Roll the chilled pistachio mixture into small balls, about 1 teaspoon in size.
  7. Stuff each fig and apricot with a pistachio ball.
  8. Place the stuffed fruits on a baking sheet lined with parchment paper.
  9. Broil for 2-3 minutes, or bake at 400°F/200°C for 8-10 minutes, keeping a close eye on them, until the nut mixture is golden brown and the figs and apricots are heated through. Adjust cooking time based on your oven.
  10. Remove from oven and let cool slightly.
  11. Serve warm with a dollop of whipped cream or crème fraîche.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

13g

Fat

10g

Carbs

1g

Preguntas frecuentes

¿Cuánto se tarda en preparar Pistachio Stuffed Figs And Or Apricots?

Pistachio Stuffed Figs And Or Apricots tarda unos 60 minutos de principio a fin: aproximadamente 40 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Pistachio Stuffed Figs And Or Apricots?

Pistachio Stuffed Figs And Or Apricots tiene aproximadamente 66.4 calorías por ración, con unos 2 g de proteína, 1 g de carbohidratos y 7 g de grasa.

¿Qué ingredientes necesito para Pistachio Stuffed Figs And Or Apricots?

Los ingredientes principales de Pistachio Stuffed Figs And Or Apricots son Fresh Figs, Unsalted Butter, Sugar, Pistachios, Flour. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña