Ingredientes para Plain Jane's Brownies
- Unsweetened Chocolate Squares
- 1 cup (2 sticks) unsalted butter
- 2 large eggs
- 1 ½ cups granulated sugar
- Vanilla Extract
- 1 cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- Chocolate Chips
- Nuts
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Cómo preparar Plain Jane's Brownies
- Preheat oven to 350°F (175°C).
- Spray an 8x8 inch baking pan with cooking spray.
- Melt 1 cup (2 sticks) unsalted butter and 6 ounces of unsweetened chocolate together in a double boiler or microwave until smooth. Stir occasionally.
- Set aside to cool slightly.
- In a large bowl, beat 2 large eggs until light and fluffy. Gradually add 1 ½ cups granulated sugar, beating until well combined.
- Add 1 teaspoon vanilla extract and the cooled chocolate mixture. Beat until just combined.
- In a separate bowl, whisk together 1 cup all-purpose flour, ½ teaspoon baking powder, and ¼ teaspoon salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Fold in 1 cup chocolate chips.
- Pour batter into the prepared pan and spread evenly.
- Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. Do not overbake!
- Let cool completely before cutting and serving.
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
250g
Fat
124g
Carbs
28g
