Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce Receta

Bobby Flay's Mesa Grill magic comes home! This recipe delivers intensely flavorful, spice-crusted New York strip steaks with a mouthwatering homemade steak sauce. Perfectly charred on the outside, juicy and pink inside – these steaks are a flavor explosion. Prepare the spice rub ahead (recipe #301226) for an even faster weeknight meal. Impress your friends and family with this restaurant-quality steak dinner!

Preparación 15 min
Cocción 30 min
Calorías 873.9 kcal
Proteína 143g
Valoración Sé el primero
Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce 38

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce

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Cómo preparar Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce

  1. **Make the Spice Rub:** In a small bowl, combine 2 tablespoons ancho chili powder, 1 tablespoon paprika, 1 tablespoon ground coriander, 1 tablespoon dry mustard, 1 tablespoon dried oregano, 1 tablespoon ground cumin, 1 teaspoon chile de arbol powder (or more, to taste), 1 tablespoon salt, and 1 tablespoon black pepper.
  2. **Prep the Steaks:** Pat 4 New York strip steaks (about 1-inch thick) dry with paper towels. Brush both sides with 1 tablespoon olive oil and season generously with salt and pepper.
  3. **Preheat the Grill:** Preheat your grill to medium-high heat or preheat a grill pan over medium-high heat.
  4. **Sear the Steaks:** Rub one side of each steak with about 2 tablespoons of the spice mixture. Place steaks on the hot grill, spice side down. Grill for 3-4 minutes until a deep crust forms and is nicely charred.
  5. **Flip and Finish:** Flip the steaks and grill for another 5-6 minutes for medium-rare (internal temperature of 130-135°F). For a different doneness, adjust grilling time accordingly.
  6. **Rest and Serve:** Remove steaks from the grill and let them rest for 5-10 minutes before slicing against the grain. Spoon Mesa Grill Steak Sauce (recipe #301226) onto plates, top with steaks, and serve immediately.
  7. **Optional:** Serve the sauce on the side for dipping.

Nutrition Information (Approximate per serving)

Sodium

82 g

Sugar

2g

Fat

110g

Carbs

1g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce?

Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce tarda unos 45 minutos de principio a fin: aproximadamente 15 minutos de preparación y 30 minutos de cocción.

¿Cuántas calorías tiene Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce?

Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce tiene aproximadamente 873.9 calorías por ración, con unos 143 g de proteína, 1 g de carbohidratos y 94 g de grasa.

¿Qué ingredientes necesito para Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce?

Los ingredientes principales de Spice Crusted New York Strip Steaks With Mesa Grill Steak Sauce son Dried Ancho Chile Powder, Paprika, Ground Coriander, Dry Mustard, Dried Oregano, Ground Cumin. Consulta la lista completa con cantidades más arriba.

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