Tex Mex Burgers Texotic Mexotic Burgers Receta

Spice up your life with these irresistible Tex-Mexotic Mini Burgers! Created by a team of culinary adventurers, these bite-sized delights combine the best of Southwestern flavors. Imagine juicy mini-burgers packed with corn, chipotle peppers, and creamy cheese, nestled on crispy tortilla chips and topped with a vibrant avocado-tomato salsa and smoky caramelized onions. Using a blend of beef (or vegetarian TVP!), these burgers are surprisingly easy to make and perfect for parties or a fun weeknight meal. Get ready for an explosion of sweet, spicy, smoky, and creamy goodness in every bite!

Preparación 30 min
Cocción 50 min
Calorías 359.6 kcal
Proteína 21g
Valoración Sé el primero
Tex Mex Burgers Texotic Mexotic Burgers 44

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Equipo editorial de cocina de Forktionary

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Tex Mex Burgers Texotic Mexotic Burgers

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Cómo preparar Tex Mex Burgers Texotic Mexotic Burgers

  1. **Caramelized Chipotle Onions:**
  2. Heat 1 tablespoon olive oil in a skillet over medium-high heat.
  3. Add 1 medium Texas sweet onion, thinly sliced, and reduce heat to medium-low.
  4. Cook slowly, stirring occasionally, until golden brown and caramelized (about 20 minutes).
  5. Stir in 1/4 teaspoon salt, 1/4 teaspoon black pepper, 1 teaspoon sugar, and 2 tablespoons chipotle peppers in adobo sauce. Combine well.
  6. **Avocado-Tomato Salsa:**
  7. Combine 1 cup diced tomatoes, 1 ripe avocado (diced), 1/4 cup chopped cilantro, 1/8 cup chopped parsley, 1/8 cup finely minced red onion, 1 tablespoon lime juice, and 1/4 teaspoon salt in a bowl.
  8. Chill until ready to serve.
  9. **Tex-Mexotic Mini Burgers:**
  10. Preheat oven to 375°F (190°C).
  11. In a large bowl, combine 1 lb ground beef (or 1 2/3 cups rehydrated TVP), 1/2 cup frozen corn kernels, 1/4 cup chopped chipotle peppers in adobo sauce (adjust to taste), 1 teaspoon cumin, 1/2 cup shredded pepper jack cheese, and 1/4 cup chopped cilantro and parsley.
  12. Form mixture into 1-tablespoon-sized mini-burgers.
  13. Place on a baking sheet lined with parchment paper and bake for 5-10 minutes, or until cooked through. Do not overcook.
  14. Spread a thin layer of refried beans on a serving platter.
  15. Arrange tortilla chips on the refried beans.
  16. Top each chip with a mini-burger, a dollop of sour cream, a spoonful of caramelized chipotle onions, and a generous portion of avocado-tomato salsa.
  17. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

7g

Fat

22g

Carbs

12g

Preguntas frecuentes

¿Cuánto se tarda en preparar Tex Mex Burgers Texotic Mexotic Burgers?

Tex Mex Burgers Texotic Mexotic Burgers tarda unos 80 minutos de principio a fin: aproximadamente 30 minutos de preparación y 50 minutos de cocción.

¿Cuántas calorías tiene Tex Mex Burgers Texotic Mexotic Burgers?

Tex Mex Burgers Texotic Mexotic Burgers tiene aproximadamente 359.6 calorías por ración, con unos 21 g de proteína, 12 g de carbohidratos y 30 g de grasa.

¿Qué ingredientes necesito para Tex Mex Burgers Texotic Mexotic Burgers?

Los ingredientes principales de Tex Mex Burgers Texotic Mexotic Burgers son Olive Oil, Texas Sweet Onions, Sugar, Adobo Sauce, Tomatoes, Avocado. Consulta la lista completa con cantidades más arriba.

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