Turkey And Sausage Veggie Pot Pie Receta

A hearty and comforting Turkey and Sausage Veggie Pot Pie recipe! This savory pot pie is packed with tender turkey, juicy sausage, and a medley of your favorite vegetables, all encased in a flaky, golden crust. Perfect for a family dinner or a cozy weeknight meal. This recipe delivers delicious homemade flavor without the fuss!

Preparación 20 min

Cocción 45 min

Calorías 717.5 kcal

Proteína 74g

Valoración Sé el primero

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Turkey And Sausage Veggie Pot Pie

2 tablespoons butter
Kielbasa
1/4 cup all-purpose flour
2 cups milk
Mixed Vegetables
Cooked Turkey
Salt
Pepper
1 (14.1 ounce) package refrigerated pie crusts

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Cómo preparar Turkey And Sausage Veggie Pot Pie

Preheat oven to 400°F (200°C).
Melt 2 tablespoons of butter in a large saucepan over medium heat.
Add 1 pound of Italian sausage (casings removed) and saute for 5-7 minutes, breaking it up with a spoon, until browned.
Stir in 1/4 cup of all-purpose flour and cook for 2-3 minutes, stirring constantly, to create a roux.
Gradually whisk in 2 cups of milk, stirring constantly, until the sauce thickens (about 5 minutes).
Remove from heat and stir in 1 (14.5 ounce) can of mixed vegetables (drained), 1 1/2 cups of cooked diced turkey, and salt and pepper to taste.
Pour the mixture into a lightly buttered 9-inch pie plate.
Roll out one pie crust and place it over the filling, trimming and crimping the edges to seal.
Cut several steam vents in the top crust.
Bake for 20-25 minutes, or until the crust is golden brown and the filling is bubbly.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

14g

Fat

82g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Poultry Turkey Recipes European Italian The Americas American Southern Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Savory Pies Main Dish Pork Poultry Oven Turkey Meat Pork Sausage Equipment

Preguntas frecuentes

¿Cuánto se tarda en preparar Turkey And Sausage Veggie Pot Pie?

Turkey And Sausage Veggie Pot Pie tarda unos 65 minutos de principio a fin: aproximadamente 20 minutos de preparación y 45 minutos de cocción.

¿Cuántas calorías tiene Turkey And Sausage Veggie Pot Pie?

Turkey And Sausage Veggie Pot Pie tiene aproximadamente 717.5 calorías por ración, con unos 74 g de proteína, 13 g de carbohidratos y 68 g de grasa.

¿Qué ingredientes necesito para Turkey And Sausage Veggie Pot Pie?

Los ingredientes principales de Turkey And Sausage Veggie Pot Pie son Butter, Kielbasa, Flour, Milk, Mixed Vegetables, Cooked Turkey. Consulta la lista completa con cantidades más arriba.