Turkey Burgers With Rhubarb And Cherry Chutney Receta

Sizzle into summer with these juicy turkey burgers, elevated by a vibrant rhubarb and cherry chutney! Grilled to perfection and topped with sweet and tangy chutney and caramelized onions, this recipe is a flavor explosion that's perfect for a summer barbecue or weeknight dinner. Get ready for the ultimate taste sensation!

Preparación 20 min
Cocción 72 min
Calorías 733.1 kcal
Proteína 72g
Valoración Sé el primero
Turkey Burgers With Rhubarb And Cherry Chutney 62

Receta Acciones

Comparte esta receta:

Receta Autor

Equipo editorial de cocina de Forktionary

El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Turkey Burgers With Rhubarb And Cherry Chutney

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Turkey Burgers With Rhubarb And Cherry Chutney? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Cómo preparar Turkey Burgers With Rhubarb And Cherry Chutney

  1. Prepare the chutney: Combine rhubarb, cherries, sugar, vinegar, ginger, and cinnamon in a saucepan. Bring to a boil, then reduce heat and simmer for 20-25 minutes, or until thickened. Set aside to cool.
  2. Prepare the turkey burgers: In a large bowl, gently combine ground turkey, breadcrumbs, egg, onion, garlic, salt, and pepper. Form into 4 patties.
  3. Grill the onions: Slice onions thinly and grill alongside the turkey burgers until softened and slightly caramelized.
  4. Grill the burgers: Preheat grill to medium-high heat. Grill turkey burgers for 4-5 minutes per side, or until cooked through. Add more time to ensure internal temperature reaches 165°F (74°C).
  5. Assemble the burgers: Place cooked turkey burgers on buns. Top with grilled onions and a generous spoonful of rhubarb and cherry chutney. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

92 g

Sugar

225g

Fat

27g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Recipe Tags (Choose a tag and find related recipes!)

Preguntas frecuentes

¿Cuánto se tarda en preparar Turkey Burgers With Rhubarb And Cherry Chutney?

Turkey Burgers With Rhubarb And Cherry Chutney tarda unos 92 minutos de principio a fin: aproximadamente 20 minutos de preparación y 72 minutos de cocción.

¿Cuántas calorías tiene Turkey Burgers With Rhubarb And Cherry Chutney?

Turkey Burgers With Rhubarb And Cherry Chutney tiene aproximadamente 733.1 calorías por ración, con unos 72 g de proteína, 29 g de carbohidratos y 42 g de grasa.

¿Qué ingredientes necesito para Turkey Burgers With Rhubarb And Cherry Chutney?

Los ingredientes principales de Turkey Burgers With Rhubarb And Cherry Chutney son Ground Turkey, Buttermilk, Olive Oil, Fresh Sage Leaves, Kosher Salt, Fresh Ground Black Pepper. Consulta la lista completa con cantidades más arriba.

Reseñas

Aún no hay reseñas: ¡sé el primero en compartir tu opinión sobre esta receta!

Escribe una reseña