Turkey Burgers With Rhubarb And Cherry Chutney Recipe

Sizzle into summer with these juicy turkey burgers, elevated by a vibrant rhubarb and cherry chutney! Grilled to perfection and topped with sweet and tangy chutney and caramelized onions, this recipe is a flavor explosion that's perfect for a summer barbecue or weeknight dinner. Get ready for the ultimate taste sensation!

Prep Time 20 mins
Cook Time 72 mins
Calories 733.1 kcal
Protein 72g
Rating Be the first
Turkey Burgers With Rhubarb And Cherry Chutney 61

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Turkey Burgers With Rhubarb And Cherry Chutney

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How to Make Turkey Burgers With Rhubarb And Cherry Chutney

  1. Prepare the chutney: Combine rhubarb, cherries, sugar, vinegar, ginger, and cinnamon in a saucepan. Bring to a boil, then reduce heat and simmer for 20-25 minutes, or until thickened. Set aside to cool.
  2. Prepare the turkey burgers: In a large bowl, gently combine ground turkey, breadcrumbs, egg, onion, garlic, salt, and pepper. Form into 4 patties.
  3. Grill the onions: Slice onions thinly and grill alongside the turkey burgers until softened and slightly caramelized.
  4. Grill the burgers: Preheat grill to medium-high heat. Grill turkey burgers for 4-5 minutes per side, or until cooked through. Add more time to ensure internal temperature reaches 165°F (74°C).
  5. Assemble the burgers: Place cooked turkey burgers on buns. Top with grilled onions and a generous spoonful of rhubarb and cherry chutney. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

92 g

Sugar

225g

Fat

27g

Carbs

29g

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Frequently Asked Questions

How long does it take to make Turkey Burgers With Rhubarb And Cherry Chutney?

Turkey Burgers With Rhubarb And Cherry Chutney takes about 92 minutes from start to finish — roughly 20 minutes to prepare and 72 minutes to cook.

How many calories are in Turkey Burgers With Rhubarb And Cherry Chutney?

Turkey Burgers With Rhubarb And Cherry Chutney has approximately 733.1 calories per serving, with about 72 g protein, 29 g carbohydrates and 42 g fat.

What ingredients do I need for Turkey Burgers With Rhubarb And Cherry Chutney?

The key ingredients for Turkey Burgers With Rhubarb And Cherry Chutney are Ground Turkey, Buttermilk, Olive Oil, Fresh Sage Leaves, Kosher Salt, Fresh Ground Black Pepper. See the full list with measurements above.

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