Very Chocolate Brownies Receta

Indulge in these award-winning Very Chocolate Brownies, a rich and decadent treat featuring a luxurious chocolate mousse topping! This recipe, inspired by a Taste of Home grand prize winner, will elevate your baking game. Get ready for the ultimate chocolate experience!

Preparación 20 min
Cocción 80 min
Calorías 1958.7 kcal
Proteína 40g
Valoración Sé el primero
Very Chocolate Brownies 34

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Very Chocolate Brownies

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Cómo preparar Very Chocolate Brownies

  1. Melt 1 cup (2 sticks) unsalted butter and 12 ounces of semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth, or in a double boiler.
  2. Let the melted chocolate mixture cool for 10 minutes.
  3. Add 2 cups granulated sugar and mix until well combined.
  4. Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  5. Gently fold in 1 cup all-purpose flour until just combined. Do not overmix.
  6. Line a 13x9x2 inch baking pan with foil, leaving an overhang on the sides for easy removal. Grease the foil with cooking spray.
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake at 350°F (175°C) for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs. Do not overbake.
  9. Let the brownies cool completely in the pan before frosting.
  10. For the chocolate mousse topping: Melt 6 ounces of semi-sweet chocolate chips, 1 tablespoon water, 2 tablespoons unsalted butter, and ½ teaspoon almond extract in a microwave-safe bowl in 30-second intervals, stirring until smooth, or in a double boiler.
  11. Stir until smooth and let cool to room temperature.
  12. In a separate bowl, whip 1 cup heavy cream until stiff peaks form.
  13. Gently fold the whipped cream into the cooled chocolate mixture until just combined.
  14. Spread the chocolate mousse evenly over the cooled brownies.
  15. Chill the brownies in the refrigerator for at least 30 minutes before cutting and serving.
  16. Serve with a tall glass of ice-cold milk and enjoy!

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

661g

Fat

380g

Carbs

71g

Preguntas frecuentes

¿Cuánto se tarda en preparar Very Chocolate Brownies?

Very Chocolate Brownies tarda unos 100 minutos de principio a fin: aproximadamente 20 minutos de preparación y 80 minutos de cocción.

¿Cuántas calorías tiene Very Chocolate Brownies?

Very Chocolate Brownies tiene aproximadamente 1958.7 calorías por ración, con unos 40 g de proteína, 71 g de carbohidratos y 192 g de grasa.

¿Qué ingredientes necesito para Very Chocolate Brownies?

Los ingredientes principales de Very Chocolate Brownies son Unsweetened Chocolate, Butter, Sugar, Eggs, Vanilla Extract, All Purpose Flour. Consulta la lista completa con cantidades más arriba.

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