1 Cup Of Coffee Pork Roast Recette

Elevate your weeknight dinner with this incredibly flavorful 1 Cup of Coffee Pork Roast! This recipe, inspired by a daily email newsletter, delivers a juicy and tender roast infused with the aromatic depth of coffee. Perfect for a special occasion or a comforting weekend meal, this recipe is surprisingly easy to make and results in a truly unforgettable culinary experience. Impress your family and friends with this show-stopping dish!

Préparation 20 min

Cuisson 255 min

Calories 331.2 kcal

Protéines 103g

Note Soyez le premier

150

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour 1 Cup Of Coffee Pork Roast

3-4 lb pork roast
2 tablespoons olive oil
1/2 cup soy sauce
1 cup brewed coffee
2 bay leaves
4 cloves garlic, minced
1 teaspoon dried oregano
1 medium onion, chopped
Salt and pepper, to taste
1 teaspoon dried thyme
1 teaspoon dried rosemary

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Comment préparer 1 Cup Of Coffee Pork Roast

Preheat oven to 300°F (150°C).
Pat the pork roast dry with paper towels. Season generously with salt and pepper.
Heat olive oil in a large oven-safe skillet over medium-high heat.
Sear the pork roast in the hot skillet for 3-4 minutes per side, until browned.
Transfer the seared roast to a large roasting pan.
In the same skillet, sauté the chopped onions until softened, about 5 minutes. Add the minced garlic, thyme, and rosemary and cook for another minute until fragrant.
Pour the brewed coffee and soy sauce over the onions and garlic in the skillet, scraping up any browned bits from the bottom.
Transfer the onion mixture to the roasting pan with the pork roast.
Cover the roasting pan tightly with aluminum foil.
Roast for 3 1/2 to 4 hours, basting the roast with pan juices every hour.
If the liquids begin to boil away, add more coffee or soy sauce as needed to maintain moisture.
Remove the foil during the last 30 minutes of cooking to allow the roast to brown slightly.
Let the roast rest for 10-15 minutes before carving. The pan juices can be used to make a delicious gravy (do not add salt until after tasting).
Carve and serve the succulent pork roast!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

13g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer 1 Cup Of Coffee Pork Roast ?

1 Cup Of Coffee Pork Roast prend environ 275 minutes du début à la fin — environ 20 minutes de préparation et 255 minutes de cuisson.

Combien de calories contient 1 Cup Of Coffee Pork Roast ?

1 Cup Of Coffee Pork Roast contient environ 331.2 calories par portion, avec environ 103 g de protéines, 1 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour 1 Cup Of Coffee Pork Roast ?

Les principaux ingrédients de 1 Cup Of Coffee Pork Roast sont Pork Roast, Vegetable Oil, Soy Sauce, Coffee, Bay Leaves, Garlic Clove. Consultez la liste complète avec les quantités ci-dessus.